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How on-demand food delivery apps could encourage low-carbon food

GreenBiz

How on-demand food delivery apps could encourage low-carbon food. Because the COVID-19 response has restricted restaurants to pick-up and delivery orders in many areas, business for on-demand food delivery apps such as DoorDash, Grubhub, Seamless and Uber Eats has increased dramatically. . Innovation. Anna Zhang. Contributors.

Demand 401
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Soaring electricity demand must be ‘good citizen of the grid’ says California energy chief

Smart Energy International

He was speaking at the International Renewable Agency’s (IRENA) Innovation Week in Bonn, Germany, where the spotlight was on innovations to accelerate the energy transition. With renewables we need to start forecasting supply and match demand to it.”

Demand 52
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The future is climate-friendly software

GreenBiz

The foundation’s strategy is three-pronged: develop standards and best practices to make software consume less energy; support open-source innovation; and facilitate an international community. . "We They’re also essential to our ever-connected world, and their energy demands are huge and expected to grow. Information Technology.

Carbon 435
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WoodMac: A New Battery Chemistry Will Lead the Stationary Energy Storage Market by 2030

GreenTechMedia

As demand from electric vehicles and the stationary storage market both skyrocket this decade, evolving performance priorities will create a divergence between the types of batteries used for storage and those used for EV applications. It started with a supply crunch. Historically, the ESS market has mostly deployed NMC batteries.

Batteries 246
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Innovative Food: Startups Raise $206m to Meet Consumer Demand for Protein & Novel Ingredients

AFN Sustainable Protein

Consumer demands are changing at a faster pace than ever as our understanding of nutrition evolves. . Protein-rich foods are in particular demand, and with the meat industry responsible for more than 15% of greenhouse gas emissions, innovators are finding alternative ways to give consumers what they want.

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Innovative Food: Startups Raise $206m to Meet Consumer Demand for Protein & Novel Ingredients

AFN Sustainable Protein

Consumer demands are changing at a faster pace than ever as our understanding of nutrition evolves. . Protein-rich foods are in particular demand, and with the meat industry responsible for more than 15% of greenhouse gas emissions, innovators are finding alternative ways to give consumers what they want.

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Copper industry trade association pledges to reach net zero by 2050

Envirotec Magazine

Refined copper production emitted an estimated 97 million tonnes of CO 2 equivalent in 2018, according to the group’s figures. Described as “ the cornerstone material for a net-zero future ” by ICA president Anthony Lea, global demand for copper is expected to double by 2050. This constitutes around 0.2 This constitutes around 0.2

Demand 261