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The Growing Appetite for Meat Alternatives in China

AFN Sustainable Protein

Editor’s Note: Bits x Bites is China’s first accelerator VC to invest in early-stage food tech startups. Here the Bits x Bites team breaks down key trends and milestone announcements that have been happening in China—the world’s biggest market for meat. . World’s Largest Meat Consumer.

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The Growing Appetite for Meat Alternatives in China

AFN Sustainable Protein

Editor’s Note: Bits x Bites is China’s first accelerator VC to invest in early-stage food tech startups. Here the Bits x Bites team breaks down key trends and milestone announcements that have been happening in China—the world’s biggest market for meat. . World’s Largest Meat Consumer.

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Tesco targets major plant-based meat sales growth in UK first

Business Green

Tesco is plotting a major increase in plant-based meat products in its stores over the coming years in order to capitalise on the growing trend towards vegan, vegetarian and flexitarian diets, as it today became the first UK retailer to set a sales target for meat alternatives.

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Beans over burgers: Why the National Food Strategy should focus on natural ingredients over fake meats

Business Green

However, for a report claiming to be against ultra-processed foods and in favour of biodiversity, soil health and food security, they've failed us in their solution for national meat reduction. Yet still, the report suggested we fund the fake meat industry.

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Heck Foods to experiment with vertically-farmed crops for vegan range

Business Green

The crops will allow Heck Foods to "continue creating unique and interesting flavours" for its recently-launched plant-based meat-alternative range, which includes vegan sausages and burgers, the company said. Micro-nutrients will also provide fantastic health benefits as well as giving us a unique selling point," Keeble added. "We

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What do Americans think about fake meat products?

AGreenLiving

The rise of fake meat With all of this in mind, it’s no wonder that food scientists have been investing copious research and development time, money and energy into finding meat alternatives. Some have already been around for decades, while new alternatives are consistently hitting the market.

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Plant-based foods are booming, but we need sustainable meat, too.

EDF + Business

In fact, dollar sales of plant-based products are growing double digits across the country, and you can now find meat alternatives in Burger King, White Castle and Carl’s Jr, among other chains. For the vast majority of consumers, increasing plant-based protein consumption is not about the rejection of traditional animal protein.