Beans over burgers: Why the National Food Strategy should focus on natural ingredients over fake meats
Business Green
JULY 25, 2021
However, for a report claiming to be against ultra-processed foods and in favour of biodiversity, soil health and food security, they've failed us in their solution for national meat reduction. Plant-based meats, meanwhile, have been shown in some studies to generate the same carbon emissions as chicken.
Let's personalize your content