Inhabitat - Innovation

JUNE 9, 2020

While 3D printed steak and lab-produced chicken are on their way to the market, one innovative company has set their sights on providing a well-rounded menu of seafood options that don't come from the sea.

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Seafood Innovation Sustainability 214

NRDC onEarth

OCTOBER 23, 2023

This National Seafood Month, much work remains to tackle illegal fishing and labor abuses that pervade the global seafood industry.

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Seafood 174

GreenBiz

JUNE 8, 2021

Buoyed by the success of red-meat mimics from the likes of Impossible Foods and Beyond Meat, a growing number of companies is angling to capture their share of the early market for animal-free seafood. The nonprofit has named the threatened collapse of fisheries and unmet demand for seafood alternatives as important factors.

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Seafood Startups Meat alternatives Innovation 515

GreenBiz

FEBRUARY 22, 2021

You have to be engaged in aquaculture, you have to be successful in aquaculture, to be successful in seafood. By producing an increasing amount of seafood sustainably as farmers, the industry can help relieve pressure on wild stocks that might currently be overfished commercially.

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Seafood Startups Health Sustainability 513

GreenBiz

NOVEMBER 12, 2020

Despite higher demand for seafood and fish, world reserves have not kept up, and aquaculture is becoming more common as a result. Aquaculture uses techniques of breeding marine species in all types of water environments as a means to supplement seafood demand. Kemmerly sees great potential in the role of technology in the solutions.

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Seafood Sustainability Building Energy Monitoring Blockchain 418

GreenBiz

DECEMBER 17, 2021

How one Pacific Coast startup is turning seafood waste into a cost-competitive natural purifier for textiles and more.

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Seafood Startups Waste Waste 377

GreenBiz

SEPTEMBER 7, 2019

shless seafood — oh my. Cowless meat, chickenless eggs and ?shless

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Seafood Agriculture 327

NRDC onEarth

AUGUST 22, 2023

NOAA’s Proposed Rule excludes protections for species at high-risk of illegal fishing & fails to help address human rights violations in the seafood industry.

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Seafood 148

Envirotec Magazine

NOVEMBER 27, 2023

Naked clams in wooden growth panel (image credit: University of Plymouth).

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Seafood Waste Waste Agriculture 246

The Environmental Blog

JULY 8, 2025

Buy sustainable seafood —look for MSC or OceanWise labels. Why the Beak Matters In some regions, octopus beaks are collected for jewelry or crafts , which contributes to illegal or unsustainable harvesting. Overfishing also threatens octopus populations, which play key roles in marine food chains. What Can You Do? Support marine sanctuaries.

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Cooling Seafood Ethics Plastics 78

GreenBiz

APRIL 1, 2021

As sustainable and environmentally friendly diets increase in popularity, the seafood market is projected to reach almost $200 billion by 2027. To keep up, the aquafeed market is projected to reach $80 billion by then, double the compound annual growth rate of seafood at 5.3

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Innovation Sustainability Seafood Carbon 395

GreenBiz

OCTOBER 24, 2019

Software, hardware and satellites are all onboard, too.

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Blockchain Seafood Innovation Technology 228

Impact Alpha

JANUARY 21, 2021

buyers test sustainability strategies at Peter Pan Seafood appeared first on Impact Alpha. New buyers aim to turn around an iconic Alaska salmon processor that was a money-loser for its former Japanese owner. Alaska-based McKinley Capital. The post U.S.

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Seafood Sustainability 124

GreenBiz

MARCH 29, 2022

The commercial manager for the seafood industry nonprofit Marine Stewardship Council discusses the importance of independent, third-party certifications for consumer products.

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Seafood Sustainability 252

Impact Alpha

NOVEMBER 18, 2021

The post Aqua-Spark backs sustainable seafood Portuguese company Oceano Fresco appeared first on ImpactAlpha. ImpactAlpha, November 18 — Oceano Fresco’s open-sea aqua farm in Portugal grows clams, particularly those at risk of extinction. Aqua-Spark, a sustainable aquaculture.

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Seafood Sustainability Europe 97

GreenBiz

JANUARY 20, 2020

The Thai canned fish giant is moving beyond past criticism to lead the seafood industry towards a more planet-friendly future.

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Seafood Logistics Agriculture 209

Inhabitat - Innovation

AUGUST 12, 2019

In case there weren’t already enough reasons to limit global warming to less than 1.5 degrees Celsius, a new study released in Nature reveals that even a 1 degree increase in ocean temperatures leads to a significant increase in mercury exposure among fish — and the people that consume them.

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Seafood Global warming 167

Impact Alpha

OCTOBER 10, 2019

Still, two of its largest industries, energy and seafood, present continued environmental risks. Overpaying for energy Carbon Tracker is urging Japanese policy makers to rethink their pro-coal stance, or face a The post Can sustainable seafood and energy de-risk Japan’s economy?

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Seafood Sustainability Energy Energy 87

Business Green

SEPTEMBER 8, 2020

Raft of UK supermarkets and food brands warn government's current proposals could damage the ability of UK fishing communities to meet growing demand for sustainable seafood. Consumers are demanding sustainable seafood - to be able to source this from UK waters, businesses need to see better management of our fisheries.". "We

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Seafood Sustainability Law Government 95

GreenBiz

JULY 20, 2020

fisheries adapt to climate impacts; catalyzing the growth of a "new sustainable seafood industry," including aquaculture, mariculture and plant- and cell-based seafood alternatives. Aquaculture, sustainable fisheries and marine biodiversity conservation: helping U.S. It’s not just a wish list.

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Sustainability Seafood Sea level rise Health 541

Business Green

APRIL 4, 2023

That is the headline recommendation from the non-profit's latest ‘ Good Fish Guide ' today, which uses a traffic light system to help consumers and businesses make sustainable seafood choices depending on how or where a species is caught or farmed and covers all seafood sold or produced in the UK.

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Seafood Sustainability Ocean acidification Government 87

NRDC onEarth

MAY 10, 2023

Country’s Fishing Fleet Lacks Adequate Protections for Dolphins, Whales

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Seafood 167

AFN Sustainable Protein

JULY 22, 2022

Marica Quarsingh calls her startup Sea-Stematic the “Tesla of seafood” to communicate how she believes seafood should be produced: sustainably and with the right global benchmarks and market insights. Quarsingh talked to AFN about her goal and journey to putting Africa on the map for cellular seafood.

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Seafood Africa Startups Biotech 95

Business Green

AUGUST 24, 2020

Nestlé has developed a plant-based alternative to tuna as the global food giant makes its first move into the growing market for vegan alternatives to seafood. Nestle unveils new vegan range, as company reveals sales of plant-based alternatives totaled £168m last year.

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Seafood Biodiversity Retail Sustainability 82

Impact Alpha

NOVEMBER 18, 2021

The post The Brief: Leveraging infrastructure investments for communities, health apprenticeships, sustainable seafood in Portugal, carbon offtakes, 160 racial equity funds appeared first on ImpactAlpha. Featured: Impact Voices How impact investors can leverage the infrastructure bill to help disinvested communities catch up.

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Seafood Health Carbon Investment 98

Envirotec Magazine

DECEMBER 1, 2022

These cells belong to 195 bacterial species, including Vibrio parahaemolyticus, a potentially dangerous bacterium that causes food poisoning from seafood. The discovery is important for assessing health risks, because the bacterium’s presence can be a threat to bathing and seafood consumption.

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Seafood Plastics Health Pollution 246

Business Green

SEPTEMBER 14, 2021

Nomad Foods has partnered with BlueNalu to explore bringing the sustainable seafood products to Europe. The partnership aims to explore the potential role of lab-grown products in helping meet demand for sustainable seafood products and safeguard the availability of seafood amid continued overfishing.

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Seafood North America Europe Demand 85

TechXplore

NOVEMBER 20, 2023

The release of a third batch of treated radioactive wastewater from Japan's damaged Fukushima nuclear plant into the Pacific Ocean ended safely as planned, its operator said Monday, as the country's seafood producers continue to suffer from a Chinese import ban imposed after the discharges began.

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Seafood Energy Energy 187

Envirotec Magazine

MAY 28, 2024

Indonesians eat more microplastics per month than any other country, said the study, with most of it coming from seafood (image credit: raulbaldean / Shutterstock.com). That is a 59-fold increase in daily microplastic consumption from 1990 to 2018, the date range used for the models. grams per month, while the lowest is Paraguay at 0.85

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Microplastics Seafood Plastics Asia 259

Impact Alpha

NOVEMBER 11, 2019

competition has been the go-to source for investors looking to drum up sustainable seafood opportunities. after supporting 600 seafood innovators appeared first on ImpactAlpha. ImpactAlpha, November 11 – Since 2013, the Fish 2.0

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Seafood Innovation Sustainability 71

AFN Sustainable Protein

DECEMBER 12, 2022

Global demand for aquatic foods — that’s fish and seafood — is expected to double by 2050, according to estimates that base the rise mostly on population growth. The post How Forsea is avoiding the “scaffolding challenge” of cultivated meat and seafood appeared first on AFN. Saving the eel.

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Seafood Startups Asia Incubators 94

Envirotec Magazine

SEPTEMBER 23, 2019

Utilising low-carbon sources of protein from the ocean, such as seafood and seaweeds, to help feed future populations in a healthy and sustainable way, while easing emissions from land-based food production could support emission reductions of up to 1.24 GtCO2e each year by 2050.

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Seafood Climate change Carbon-neutral Sustainability 214

Impact Alpha

AUGUST 13, 2020

It’s now expanding into ocean health and sustainable seafood. S2G’s Oceans and Seafood fund will back early- and growth-stage startups developing science and. ImpactAlpha, August 13 – Venture capital firm S2G Ventures invests in sustainable agrifood technology.

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Seafood Sustainability Startups Climate change 137

Impact Alpha

JANUARY 25, 2024

The post India’s AquaExchange nets $6 million to meet growing demand for farmed seafood appeared first on ImpactAlpha. ImpactAlpha, Jan. 25 – Global consumption of farmed fish is on the rise, and India is the second largest producer. AquaExchange’s app offers.

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Seafood Demand 69

Impact Alpha

AUGUST 24, 2020

The post The Brief: Family businesses in East Africa, pad splitting, vertical farming in Finland, seafood tracing in India, crowdfunding through COVID appeared first on ImpactAlpha. Longstanding financing challenges for small and growing businesses in Africa have only been exacerbated by the COVID.

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Seafood Africa 80

Green Living Guy

AUGUST 20, 2021

Since time immemorial, humans relied on the oceans and other bodies of water for edible seafood. Now, according to Fish Forward, more than ¾ of fish stocks are fully fished. The result? We endanger marine species, including the Pacific Bluefin. The post The Importance of Sustainable Fishing appeared first on Green Living Guy.

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Sustainability Seafood Pollution 138

GreenBiz

MARCH 4, 2021

Bank of Ayudhya, Mizuho Bank and MUFG Bank last month syndicated a $400 sustainability-linked syndicated loan for Thai Union, one of the world’s largest seafood companies, which was two times oversubscribed. The Ossiam Food for Biodiversity ETF is listed on Deutsche Börse Xetra and is available to trade in euros or U.S.

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Biodiversity Energy Monitor Building Energy Monitoring Investment 545