Health Investment Meat alternatives Organic 
AFN Sustainable Protein
JANUARY 29, 2018
Editor’s Note: Bits x Bites is China’s first accelerator VC to invest in early-stage food tech startups. Here the Bits x Bites team breaks down key trends and milestone announcements that have been happening in China—the world’s biggest market for meat. . World’s Largest Meat Consumer.
AFN Sustainable Protein
JANUARY 29, 2018
Editor’s Note: Bits x Bites is China’s first accelerator VC to invest in early-stage food tech startups. Here the Bits x Bites team breaks down key trends and milestone announcements that have been happening in China—the world’s biggest market for meat. . World’s Largest Meat Consumer.
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Business Green
SEPTEMBER 29, 2020
Tesco is plotting a major increase in plant-based meat products in its stores over the coming years in order to capitalise on the growing trend towards vegan, vegetarian and flexitarian diets, as it today became the first UK retailer to set a sales target for meat alternatives.
Business Green
FEBRUARY 3, 2021
The food manufacturer announced yesterday it plans to cultivate organic "micro herbs" such as basil alongside a host of yet-to-be-revealed "experimental crops" at the bespoke vertical farm, which is to designed and built by Vertical Future.
Greentown Labs
MAY 18, 2021
Impactful Health R&D (Nova Scotia, Canada) is developing sustainable active packaging to prolong the shelf life of fresh fish. This approach can increase return on investment for the entire value chain, while reducing organic waste and plastics pollution.
GreenBiz
AUGUST 27, 2020
Basic human health principles tell us that we should diagnose before we treat and that we should test before we diagnose. . Today, by leveraging advancements in technology and new medical discoveries, we are able to treat and prevent diseases and enhance our quality of life, health and wellness. Poornima Param….
DeSmogBlog
JULY 18, 2021
Despite this tremendous growth, forecasts indicate that the world is still far from reaching “peak meat”. Since then, meat industry players have shifted from emphasising the supposed sustainability of organically-produced meat to painting meat as an answer to ecological challenges like climate change.
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