GreenBiz

NOVEMBER 9, 2020

In addition, she pointed out that Impossible burgers can have slightly different ingredient compositions, making the product resilient to certain commodity shortages and logistical shipping backups. the world consumes hundreds of billions of pounds of meat and seafood a year.

Agriculture 312

Agriculture Meat alternatives Seafood Climate change 312

Energy and Cleantech Council

MARCH 9, 2023

Four cross-cutting themes (stakeholder engagement, equity, transparency, and regional collaboration) guided the development of the Roadmap’s five major objectives: Pursue Offshore Wind Supply Chain Infrastructure and Workforce Investments to Support Economic Growth and Resiliency.

Business Energy Monitoring 52

Business Energy Monitoring Building Energy Monitoring Energy Monitor Fossil fuels 52

Energy and Cleantech Council

NOVEMBER 28, 2022

Affirmed by its 10-year Economic Strategy and Climate Action Plan , Maine aims to use the Roadmap to prepare and position itself for thoughtful, targeted development of offshore wind that will grow the state’s economy and improve its economic resiliency overall. Support Maine’s Vital and Thriving Seafood Industries and Coastal Communities.

Building Energy Monitoring 52

Building Energy Monitoring Business Energy Monitoring Energy Monitor Home Energy Monitoring 52

DeSmogBlog

MARCH 10, 2022

Parfait-Dardar estimates that about 75 percent of her community is back, which she credits to the tribe’s resiliency. The pandemic, material shortages, the expense of rebuilding more resilient structures, inflation, and insufficient funding are exasperating the challenges of recovery. “I

Climate change 96

Climate change Resilience Seafood Health 96

Business Green

JANUARY 29, 2020

But some campaigners believe the public debate on greener diets has been too focused on meat and dairy, allowing the seafood industry to swim on in the shadows. The campaign encourages people to ditch all seafood for the month of February and instead adopt "plant-based, sustainable ways of eating".

Seafood 90

Seafood Plastics Sustainability Government 90

Green Living Guy

JUNE 7, 2022

Microplastics are a pathway for pathogens on land to reach the ocean. It can lead to consequences for human and wildlife health, according to a study from the University of California, Davis. The study, published today in the journal Scientific Reports, is the first to connect microplastics in the ocean with land-based pathogens.

Microplastics 134

Microplastics Transportation Health Electricity 134

AGreenLiving

MARCH 4, 2021

Bank of Ayudhya, Mizuho Bank and MUFG Bank last month syndicated a $400 sustainability-linked syndicated loan for Thai Union, one of the world’s largest seafood companies, which was two times oversubscribed. The Ossiam Food for Biodiversity ETF is listed on Deutsche Börse Xetra and is available to trade in euros or U.S.

Biodiversity 36

Biodiversity Energy Monitor Building Energy Monitoring Business Energy Monitoring 36

Grist

SEPTEMBER 18, 2023

Normally resilient creatures are struggling to survive. Beyond offering ample opportunities for sport and recreational activities, the estuary supplies a bounty of seafood. Anemones are these super-resilient creatures that are highly tolerant to stress,” Bellantuono said. “It

Resilience 138

Resilience Seafood Health Education 138

Business Green

MAY 6, 2020

The seafood giant explains how partnerships are at the heart of its Sustainable Development Goal strategy. One of the company's most ambitious collaborations, SeaBoS (Seafood Business for Ocean Stewardship) emerged from a paper and dialogue produced by the Stockholm Resilience Centre.

Seafood 52

Seafood Sustainability Incubators Incubators 52

AGreenLiving

NOVEMBER 9, 2020

In addition, she pointed out that Impossible burgers can have slightly different ingredient compositions, making the product resilient to certain commodity shortages and logistical shipping backups. “Plant-based beef can be far more agile because we don’t really have to use the same ingredients all the time,” she said.

Agriculture 28

Agriculture Climate change Seafood Logistics 28

Green Living Guy

APRIL 12, 2021

The delicate balance upholding all life on Earth is in danger, and to prevent the worse from befalling all living creatures, there’s the need for major changes. Some of these changes will even affect our choice of food because as more people become conscious of the effects of human activity on the planet, they’ll begin asking more questions.

Global warming 52

Global warming Seafood Plastics Climate change 52

GreenBiz

JULY 1, 2020

This coastal Louisiana tribe is using generations of resilience to handle the pandemic. The past 15 years have tested the resilience of everyone living along Louisiana’s Gulf Coast, including the Grand Caillou/Dulac Band and the four other state-recognized tribes that live nearby. Resilience. Barry Yeoman. Food Systems.

Resilience 429

Resilience Sea level rise Seafood Health 429

Green Business Bureau

JULY 26, 2022

Tip #14 – Buy ethically sourced meat and seafood : Ethically sourced meat tends to be richer in nutrients, plus animals are treated humanely, and the farms and corresponding processes have a reduced environmental impact.

Sustainability 148

Sustainability Business Energy Monitoring Waste Waste 148

Grist

MARCH 29, 2023

Without good water quality, you won’t have good seafood,” said Toomer, who serves on the Bluffton town council as mayor pro tempore. Kim Jones, Bluffton’s watershed resilience manager, said the city has surveyed septic systems, looking for failing tanks. In 2009, high levels of fecal coliform, bacteria like E.

Energy Monitor 129

Energy Monitor Home Energy Monitoring Building Energy Monitoring Sea level rise 129

Climate Tech VC

JULY 10, 2023

☔ Raincoat , a San Juan, Puerto Rico-based climate resilience insurance provider, raised $7M in Seed funding from Two Sigma Ventures, Alma Mundi Ventures, Elefund, Revolution’s Rise of the Rest Seed Fund.

Carbon 52

Carbon Investment Startups Batteries 52

AGreenLiving

DECEMBER 21, 2021

It basically helps the plants act more like native plants that require less water, while being more resilient to pests. In addition to produce, it can be used on meats, produce and seafood to reduce spoilage. The company relies on 800 species of bacteria and 20 species of fungi to generate a 100% organic fertilizer.

Waste 28

Waste Waste Innovation Upcycling 28

DeSmogBlog

APRIL 4, 2022

Anne Rolfes, founder of the Louisiana Bucket Brigade questioned what the project would do to the seafood industry. Wendy Walker Harrington, a self-described daughter of Cameron Parish, countered Rolfes’ concerns about the seafood by stating she doesn’t glow in the dark though she ate shrimp the night before.

Natural gas 98

Natural gas Climate change Fossil fuels Seafood 98

AGreenLiving

JULY 1, 2020

This coastal Louisiana tribe is using generations of resilience to handle the pandemic Barry Yeoman Wed, 07/01/2020 – 00:15 When the COVID-19 outbreak first reached Louisiana and residents were ordered to stay at home, Marie Marlene V. Foret tapped into some skills she learned seven decades ago. “If it doesn’t, people die.”

Resilience 28

Resilience Sea level rise Seafood Recycling 28

Green Market Oracle

AUGUST 30, 2020

Momentum is building as businesses and governments transform their organizations to be more efficient and resilient. Introducing the Food Microgrid: A Decentralized and Resilient New Food System (Panel Discussion): The coronavirus pandemic disrupted food supplies and reminded us again that our food systems are ever more centralized.

Building Energy Monitoring 52

Building Energy Monitoring Business Energy Monitoring Energy Monitor Solar Energy Monitor 52

AGreenLiving

JANUARY 20, 2021

marine areas, overturning the successful fisheries management system, harming coastal communities and cutting off consumer access to sustainable local seafood. This proposal would ban commercial fishing in at least 30 percent of U.S. The end result could be to increase long-distance imports from far less sustainable sources.

Carbon-neutral 28

Carbon-neutral Government Sustainability Real Estate 28

DeSmogBlog

OCTOBER 1, 2021

Damaged seafood company facility in Dulac, Louisiana, on September 17. Members of the National Guard making temporary repairs to a levee on Grand Isle on September 22. Credit: Julie Dermansky. Credit: Julie Dermansky. Credit: Julie Dermansky. Storm-damaged home in Dulac, Louisiana, on September 17. Credit: Julie Dermansky.

Fossil fuels 98

Fossil fuels Climate change Packaging Natural gas 98

GreenBiz

JANUARY 20, 2021

marine areas, overturning the successful fisheries management system, harming coastal communities and cutting off consumer access to sustainable local seafood. This proposal would ban commercial fishing in at least 30 percent of U.S. The end result could be to increase long-distance imports from far less sustainable sources.

Carbon-neutral 452

Carbon-neutral Government Sustainability Real Estate 452

GreenBiz

MARCH 8, 2021

During these challenging times, it is more important than ever that we continue to build a sustainable and resilient supply chain, while giving back to the communities that we call home,” McCaig told a consumer goods trade publication in May. Maria Mendiluce, CEO, We Mean Business. LinkedIn | Twitter.

Sustainability 546

Sustainability Plastics Organic Retail 546