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Explore local food, climate resilience & equity

Greenability Magazine

Get a behind-the-scenes look at urban and indigenous food systems and how farmers are working to grow local food that is resilient to climate change, taps the wisdom of elders and looks at regenerative agricultural design for the future. Breakout sessions include: Farm Resilience and Climate Change Mitigation Strategies.

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Greentown Sector Pitch Day Highlights Solutions for Agricultural Decarbonization and Resilience

Greentown Labs

Agricultural practices routinely involve large-scale monocrop operations that negatively impact soil health and utilize unsustainable chemical practices, producing harmful waste streams. The post Greentown Sector Pitch Day Highlights Solutions for Agricultural Decarbonization and Resilience appeared first on Greentown Labs.

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With supply chain issues expected to last, companies must go beyond “coping” to fostering resilience

EDF + Business

Building more resilient supply chains is a business imperative, especially as the likelihood for more disruption increases. Businesses in response are making strategic, longer-term changes to become more resilient to increased climate impacts like drought, wildfire, extreme weather and sea level rise. And so too is mitigation.

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What Small But Mighty: The Role Of Microbes In A Changing Climate

Energy Innovation

A root-dense sample of wet meadow soil. The soil microbiome is a complex life system dominated by bacteria, fungi, viruses, and numerous other microorganisms. However, climate change may alter the function and composition of soil microbial communities. 1) and has direct consequences for agricultural productivity.

Soil 52
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Greater action required to prevent irreversible outcomes for farming

Envirotec Magazine

The new Rethink Farming report presents evidence that farming with nature can restore natural assets and improve resilience to a warming world. But it’s in farmers’ best interests to start acting on climate change and nature recovery now, where on-farm action can make businesses more resilient.”. “We

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6 tips from companies for building resilient supply chains

EDF + Business

Food and agricultural companies in particular face challenges associated with more extreme and volatile weather, both in terms of the impact it has on their bottom line, as well as their long-term resilience and ability to withstand disruptions. . Ame Igharo, Project Manager, Sustainable Food & Products.

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How Riverford is balancing, risk, resilience, and regenerative farming in drought-hit Devon

Business Green

But the result, critics say, has been a proliferation of intensive farming practices that damage soils, nature, and the climate by ironing out as much unpredictability as possible from the natural world through pesticides, hulking machinery, and crop homogeneity. The outlook is certainly worrying.