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What Is A Green Procurement Policy?

Green Business Bureau

Green Procurement Policy. A green procurement or green purchasing policy (GPP) is put in place to guide businesses when acquiring materials, supplies and services and selecting such products based on their impact on the environment and human health. Many institutional GPPs are built upon larger federal policies.

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Growth in UK plastic packaging recycling being shipped abroad, including to non-OECD countries

Envirotec Magazine

By Tom McBeth, Policy & Infrastructure Manager with plastics resource efficiency group RECOUP New data reveals an increase in the amount of plastic exported for recycling in 2023, and significant quantities are now going to developing, non-OECD* countries. Indonesia took a further 3.4%, and Taiwan 2.5%.

Recycling 162
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How Modern Poultry Farming Practices Contribute to a Sustainable Environment

The Environmental Blog

Technological and scientific advancements have ushered in an era of efficiency, reduced waste, and better animal welfare practices. Precision feeding, for instance, customizes the diet of each bird based on its specific needs, reducing waste produced and maximizing growth efficiency.

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Green Campus Initiatives: A Path to Sustainable Higher Education

Hydrogen Fuel News

They seek to reduce waste generation on campus, conserve energy and water resources, encourage sustainable modes of transportation, and integrate sustainability principles into academic and research programs. Waste Management: Waste management is a crucial aspect of these initiatives.

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Is the golf industry doing enough to combat climate change?

GreenBiz

Currently, five golf organizations have joined: the United States Golf Association (USGA); Waste Management Phoenix Open; The International Golf Federation; World Minigolf Federation; and Sentosa Golf Club in Singapore. Golf is making strides both on social and environmental impact. In the U.S.,

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Digital technology, green finance in vogue among fashion’s sustainability trendsetters

GreenBiz

A proliferation of greening initiatives from industry players has emerged with public announcements of policies to tackle this issue, measures to address their supply chain footprints, promotion of circular economy practices and encouragement for sustainable brands growing increasingly popular.

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Reducing Food System Emissions, One Bite At A Time

Energy Innovation

Emissions from farm to table to landfill Emissions are generated at every stage of the food system, from the production of food on farms to transport and refrigeration to processing and packaging to consumer dietary choices and, ultimately, to food waste. Food loss and food waste are often considered in tandem, but they are distinct issues.

Waste 59