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Aquaculture becomes a net-positive

GreenBiz

Food and Agriculture Organization (FAO). You have to be engaged in aquaculture, you have to be successful in aquaculture, to be successful in seafood. By producing an increasing amount of seafood sustainably as farmers, the industry can help relieve pressure on wild stocks that might currently be overfished commercially.

Seafood 528
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Can Bumble Bee and Nestlé hook the world on fishless fish?

GreenBiz

Buoyed by the success of red-meat mimics from the likes of Impossible Foods and Beyond Meat, a growing number of companies is angling to capture their share of the early market for animal-free seafood. The nonprofit has named the threatened collapse of fisheries and unmet demand for seafood alternatives as important factors.

Seafood 540
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How the world's largest seafood companies can help tackle climate change

Business Green

Seafood firms can reduce their impact on climate and the oceans - and in doing so can ensure they have a long-term thriving business that delivers healthy and sustainable seafood to millions, writes Nigel Topping, UN High Level Champion for Climate Action at COP26. Seafood is big business and demand is going up.

Seafood 36
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The Carbon Capture Sector’s Community-Involvement Rhetoric Doesn’t Match Reality

DeSmogBlog

Increased federal incentives for “carbon management” technologies are catalyzing a surge in proposed carbon capture and storage (CCS) projects in the United States, from the Gulf Coast to the Midwest to California. use the captured carbon to drill for more oil in a process called enhanced oil recovery.

Carbon 105
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An answer to aquaculture's unsustainable fish feed habit?

GreenBiz

A third of wild stocks are overexploited , and sourcing seafood from farms should allow ocean biodiversity to recover. The larvae will feed on organic waste from the corn processing and be warmed by excess heat generated by the plant. Some large aquaculture firms, including Grieg Seafood , are already making use of this mechanism.

Seafood 276
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3 under-the-radar forces in food

GreenBiz

Membership at Crowd Cow , a marketplace for craft meat and seafood, doubled in April alone. The backstory: This is good news from a sustainability perspective, because both companies provide additional sales channels for producers that practice organic and regenerative agriculture. This is a (sadly familiar) failure of social justice.

Retail 359
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Eat Your Way to Sustainable Living

The Environmental Blog

As natural resources deplete and carbon emissions increase at an alarming rate, sustainable living should be on everyone’s mind. It leans towards healthy organic foods rather than processed sorts. Seafood- though fish by itself is healthy, some species are at risk due to overfishing. What Is Sustainable Eating? Clean Cooking.