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Danone commits to cut dairy methane emissions in partnership with farmers and EDF

EDF + Business

The global dairy company Danone is taking a big step forward by pledging to work with its farmer suppliers to reduce methane emissions from its fresh milk supply chain by 30% by 2030. . It aims to achieve significant methane cuts while feeding a growing population and protecting the livelihoods of farmers around the world.

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“It’s all about the methane”: World Biogas Summit takes place online in early July

Envirotec Magazine

The World Biogas Summit 2021 will focus on how, in the build up to COP26, anaerobic digestion (AD) and biogas can help reduce global methane and other greenhouse gases (GHG) emissions. Ahead of his address, CCAC’s Drew Shindell said: “Methane mitigation is one of the most significant climate actions the world can take this decade.

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Sponsored content: AD a key player in GHG mitigation

Envirotec Magazine

Anaerobic digestion (AD) could help cut greenhouse gas (GHG) emissions by 10% by 2030, reveals a report recently published by the World Biogas Association (WBA). Digestate being rich in nutrients, AD also helps restore soils and boost farming productivity.

Waste 130
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'Climate smart': Global beef industry vows to curb carbon intensity by 30 per cent by 2030

Business Green

The GRSB said its members would work to reduce the net global warming impact of each unit of beef they produce by 30 per cent by 2030 through the adoption of a suite of best practices across the beef value chain.

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Strategies for the war on waste

GreenBiz

The current situation is insane: Organic waste is the single biggest input in landfills, where it produces the potent greenhouse gas methane as it decomposes. Keep organic waste out of landfills and incinerators . Some of this waste is perfectly good food. The rest could be used to make compost. farms and ranches.

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A Guide to Six Greenwashing Terms Big Ag Is Bringing to COP28

DeSmogBlog

Meat emits around a third of global emissions of methane, and action to cut this greenhouse gas has been identified by the UN and world leaders as the quickest route to slowing global heating. All these methods work to improve the soil, reduce air and water pollution, cut emissions, and boost biodiversity.

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Looking Ahead to COP: Climate Week Takeaways for Food & Agriculture

EDF + Business

I came away with three main takeaways for companies in the food and agriculture sector: It’s time to act 2030 is fast approaching and a changing climate is already here. Companies should also support farmers by investing in innovative solutions, particularly to tackle enteric methane. The time to take bold climate action is now.