GreenBiz

JUNE 8, 2021

Overall, businesses creating all sorts of meat alternatives raised $3.1 Alternative meat, dairy and egg products make up more than half of that, at $2.1 Yet GFI has positioned the market for fake fish to become bigger, or at least more diverse, than those for beef and poultry alternatives.

Seafood 538

Seafood Startups Meat alternatives Innovation 538

DeSmogBlog

JULY 18, 2021

Today’s meat industry is dominated by a few multinational giants, including JBS , Tyson Foods , Vion , and Danish Crown , with access to markets across the world. In step with rising global demand, meat production has more than quadrupled in the past sixty years. Meat Industry Playbook. We need action as well.".

Pollution 98

Pollution Agriculture Carbon-negative Climate change 98

AGreenLiving

JANUARY 22, 2020

In recent years, seaweed has been quite a catch for health-conscious consumers, in turn, making kelp, a brown macroalgae, one of the more in-demand types of seaweed offerings. That made me think, ‘Wow, what if we could create a line of meat alternative products from one of the most sustainable sources of food on the planet?’

Carbon-negative 28

Carbon-negative Carbon Meat alternatives Health 28

Business Green

DECEMBER 20, 2020

Unilever recently set out its plan to significantly expand its plant-based range, with a view to securing €1bn in annual sales from alternative meat and dairy products within the next seven years. This year there has been quite a big shift," Verkuil says. "On

Carbon-negative 83

Carbon-negative Meat alternatives Innovation Biotech 83

Energy Innovation

MARCH 8, 2023

Consumers should also consider the end-of-life consequences of waste: pollution, millennia-long breakdown times, and overflowing landfills (Qin and Horvath, 2022). Demand for livestock products like beef and milk must be reduced by 10-25 percent to attain low-emissions or net-zero goals (Costa et al.,

Waste 59

Waste Waste Packaging Transportation 59

Business Green

NOVEMBER 18, 2021

Moreover, more than half of respondents to the Savanta ComRes survey claimed to be aware that the current food system had negative impacts on climate change, air, water and soil pollution, and that it can drive destructive land-use changes such as deforestation.

Business Energy Monitoring 40

Business Energy Monitoring Government Sustainability Health 40

AGreenLiving

JUNE 8, 2021

Overall, businesses creating all sorts of meat alternatives raised $3.1 Alternative meat, dairy and egg products make up more than half of that, at $2.1 Yet GFI has positioned the market for fake fish to become bigger, or at least more diverse, than those for beef and poultry alternatives.

Seafood 36

Seafood Startups Meat alternatives Innovation 36