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Can Bumble Bee and Nestlé hook the world on fishless fish?

GreenBiz

Buoyed by the success of red-meat mimics from the likes of Impossible Foods and Beyond Meat, a growing number of companies is angling to capture their share of the early market for animal-free seafood. The nonprofit has named the threatened collapse of fisheries and unmet demand for seafood alternatives as important factors.

Seafood 543
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Aquaculture becomes a net-positive

GreenBiz

In more modern times, support for aquaculture has ebbed and flowed along with concerns about animal health and welfare, worries over the effluent pollution caused by wastewater discharges, and the unintended impacts of production infrastructure such as pipes and pumps on natural ecosystems.

Seafood 526
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BlueNalu is developing innovative cell-based seafood

AGreenLiving

While 3D printed steak and lab-produced chicken are on their way to the market, one innovative company has set their sights on providing a well-rounded menu of seafood options that don’t come from the sea. Lou Cooperhouse, CEO of BlueNalu said, “As a planet, we need to do something immediately. However, the U.S. However, the U.S.

Seafood 36
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Caught out? UK supermarkets accused of 'turning blind eye' to unsustainable fish feed

Business Green

The UK's leading supermarkets are being accused of "turning a blind eye" to environmentally destructive fishing practices linked to the farmed seafood they sell, after a study found consumers may be unknowingly and indirectly eating hundreds of thousands of tonnes of wild fish. times more fish than they realised.

Seafood 78
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DeSmog Launches Industrial Aquaculture Project

DeSmogBlog

At least the seafood farming (or ‘aquaculture’) industry would have you see it that way. They are harvested by the tonne off the coast of West Africa and pulverized into fishmeal and fish oil that’s exported to Europe and Asia. Right now the market for farmed fish like salmon is booming.

Seafood 67
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Can Bumble Bee and Nestlé hook the world on fishless fish?

AGreenLiving

Buoyed by the success of red-meat mimics from the likes of Impossible Foods and Beyond Meat, a growing number of companies is angling to capture their share of the early market for animal-free seafood. The nonprofit has named the threatened collapse of fisheries and unmet demand for seafood alternatives as important factors.

Seafood 36
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Aquaculture becomes a net-positive

AGreenLiving

In more modern times, support for aquaculture has ebbed and flowed along with concerns about animal health and welfare, worries over the effluent pollution caused by wastewater discharges, and the unintended impacts of production infrastructure such as pipes and pumps on natural ecosystems.

Seafood 28