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Replanting logged forests with diverse mixtures of seedlings accelerates restoration, says study

Envirotec Magazine

The experiment was set up by the University of Oxford’s Professor Andy Hector and colleagues over twenty years ago as part of the SE Asia Rainforest Research Partnership (SEARRP). This includes both the physical and environmental conditions that the species is adapted to, and how it interacts with other organisms.

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Meat Industry Climate Claims – Criticisms and Concerns

DeSmogBlog

Producers claim their animal feed comes from responsible sources and their livestock use land unsuitable for other uses, all the while supporting biodiversity and capturing carbon from the atmosphere through holistic or other types of “regenerative” grazing. For example, while Brazilian meat giant JBS reported emissions of 7.14

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Above the canopy: The peatland rainforest towers aiming to transform climate science

Business Green

A small metal platform at the top, 48 metres above the floor of a peatland rainforest reserve, provides a unique, 360-degree vantage point to witness one of the most biodiverse, carbon-rich habitats left on Earth. In fact, peatland contains up to 50 per cent carbon content, compared to the two per cent typically found in mineral soil.

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Leaving trees alone might be better than planting new ones

Grist

We need to protect and improve the carbon sequestration by agricultural soils and grazing lands. Even what we think of as mature forests are still accumulating carbon because carbon makes up about roughly half of the dry weight of wood, but it is also in the soils. Even older forests continue to accumulate carbon in the soils.

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Global Briefing: EU Commission targets €20bn annual support for nature restoration

Business Green

European Commission unveils sweeping biodiversity strategy, plus all the top green business news from around the world this week. EU Commission unveils strategy to 'fix broken relationship with nature'.

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Net Zero Nature: Can business and nature join forces in the climate fight?

Business Green

It is nothing short of a crisis, and the blame can be placed on the changes in land and sea use, direct exploitation of organisms, pollution, invasive alien species, and climate change that is caused by human activity. All of these corporate efforts, on paper at least, promise to both conserve nature and capture millions of tonnes of CO2.

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Big Meat Unveils Battle Plans for COP28

DeSmogBlog

He added: “Reducing emissions from livestock requires involving farmers, ranchers, and companies and organizations across animal agriculture. Several of these arguments reference the idea that grazing livestock can help maintain healthy soils which can store carbon. Scoones explains that this can lead to unhelpful discussions.