The Environmental Blog

JANUARY 20, 2022

Although it may not be discussed frequently, ocean acidification is one of the biggest problems humanity (and the environment) faces today. The rising acidity of the ocean is not only harming biodiversity and marine ecosystems, but is impacting human industries that rely on the ocean’s resources.

Ocean acidification 391

Ocean acidification Organic Carbon Agriculture 391

Envirotec Magazine

SEPTEMBER 25, 2023

Three are based on what we take from the system: biodiversity loss fresh water land use. If we keep going, we risk triggering a dramatic and potentially irreversible change in living conditions. Like all other living organisms, we survive by using Earth’s resources. And this has happened extraordinarily recently.

Ocean acidification 234

Ocean acidification Ozone Plastics Biodiversity 234

AGreenLiving

NOVEMBER 15, 2019

Today’s children are facing climate crisis-related health issues, warns The Lancet ’s Countdown on Health and Climate Change, the annual research collaboratively conducted by 35 global institutions.

Climate change 28

Climate change Health Ocean acidification Global warming 28

Green Business Bureau

JANUARY 18, 2023

As industry is one of the biggest drivers of global climate change and is entirely dependent on the earth’s resources for production, it is important for business leaders and employees to understand the Anthropocene, its implications, and what it means for the future of sustainability and industry. . The Nine Planetary Boundaries.

Resilience 78

Resilience Building Energy Monitoring Ocean acidification Business Energy Monitoring 78

DeSmogBlog

JULY 18, 2021

For more information, read our full investigation into the meat industry’s messaging on climate change. Animal agriculture isn’t a serious driver of climate change’ Meat industry leaders are increasingly marketing meat as sustainable, arguing that meat production in countries such as the U.S.

Agriculture 89

Agriculture Climate change Methane Soil 89

GreenBiz

NOVEMBER 11, 2020

In addition to these opportunities, a range of ocean-based carbon removal approaches could help capture and store billions of tons of carbon. Importantly, these approaches would not increase ocean acidification. The ocean absorbs just under one-third of anthropogenic CO2 emissions, contributing to a rise in ocean acidification.

Ocean acidification 476

Ocean acidification Carbon Carbon-negative Energy Monitor 476

GreenBiz

JUNE 8, 2021

Nestlé cites the sustainability benefits of reducing overfishing and protecting ocean biodiversity as motivators of these projects. Wolf believes the disruption of the pandemic has caused consumers to embrace plant-based foods partly as a way to address climate change on a personal level. New Wave Foods. What's next?

Seafood 525

Seafood Startups Meat alternatives Innovation 525