AFN Sustainable Protein

JANUARY 29, 2018

China now leads the world in obese children, and the World Health Organization has reported that one in three diabetes diagnoses is in China. Could innovations in plant-based alternatives, cultured meat, and edible insects play a part in China’s food future? So what is the state of play in China’s diet transition?

Meat alternatives 52

Meat alternatives Startups Innovation Health 52

AFN Sustainable Protein

JANUARY 29, 2018

China now leads the world in obese children, and the World Health Organization has reported that one in three diabetes diagnoses is in China. Could innovations in plant-based alternatives, cultured meat, and edible insects play a part in China’s food future? So what is the state of play in China’s diet transition?

Meat alternatives 52

Meat alternatives Startups Innovation Health 52

Business Green

SEPTEMBER 29, 2020

Tesco is plotting a major increase in plant-based meat products in its stores over the coming years in order to capitalise on the growing trend towards vegan, vegetarian and flexitarian diets, as it today became the first UK retailer to set a sales target for meat alternatives.

Meat alternatives 99

Meat alternatives Retail South America Sustainability 99

AFN Sustainable Protein

SEPTEMBER 18, 2019

With refrigerated plant-based burgers driving sales growth, the plant-based meat market is now worth more than $800 million, with sales up 10% since 2018 and growing more than five times as fast as conventional meat sales, which have grown just 2% since 2018, GFI told us. Find out more in a brief from Joe here.).

Retail 52

Retail Meat alternatives Organic Demand 52

Grist

OCTOBER 23, 2019

Organizers said the turnout was surprising; a few years ago, proponents were mostly talking among themselves. Analysts say the market for plant-based protein and meat alternatives could balloon to $85 billion by 2030. This means using metal catalysts and electricity to convert carbon dioxide into organic chemicals.

Startups 57

Startups Carbon Fossil fuels Climate change 57

DeSmogBlog

JULY 18, 2021

Despite this tremendous growth, forecasts indicate that the world is still far from reaching “peak meat”. Since then, meat industry players have shifted from emphasising the supposed sustainability of organically-produced meat to painting meat as an answer to ecological challenges like climate change.

Pollution 98

Pollution Agriculture Carbon-negative Climate change 98

AFN Sustainable Protein

SEPTEMBER 21, 2019

First is the emergence of social media , which led to the formation of new food tribes and trends including organic, gluten-free, vegan, keto, flexitarian and reducetarian. Billion On Capex In 2017 and 2018 , ElectronicsWeekly.com, 2018 ( URL ). [3] Billion On Capex In 2017 and 2018 , ElectronicsWeekly.com, 2018 ( URL ). [3]

Technology 52

Technology Agriculture Health Startups 52