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The Growing Appetite for Meat Alternatives in China

AFN Sustainable Protein

Editor’s Note: Bits x Bites is China’s first accelerator VC to invest in early-stage food tech startups. Here the Bits x Bites team breaks down key trends and milestone announcements that have been happening in China—the world’s biggest market for meat. . So what is the state of play in China’s diet transition?

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The Growing Appetite for Meat Alternatives in China

AFN Sustainable Protein

Editor’s Note: Bits x Bites is China’s first accelerator VC to invest in early-stage food tech startups. Here the Bits x Bites team breaks down key trends and milestone announcements that have been happening in China—the world’s biggest market for meat. . So what is the state of play in China’s diet transition?

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Can Bumble Bee and Nestlé hook the world on fishless fish?

GreenBiz

The startup space is buoyant with cash and targeting a blend of retail, direct-to-consumer and food service channels, playing with ingredients such as kelp, koji and mung beans. Overall, businesses creating all sorts of meat alternatives raised $3.1 Alternative meat, dairy and egg products make up more than half of that, at $2.1

Seafood 535
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Mitsubishi Chemical Holdings Corporation and Greentown Labs Announce the KAITEKI Challenge Startup Participants

Greentown Labs

May 18, 2021 — Greentown Labs , the largest climatetech startup incubator in North America, and Mitsubishi Chemical Holdings Corporation (MCHC) have selected six startups for the KAITEKI Challenge that are innovating in the areas of alternative proteins, plastics, and packaging. Somerville, Mass.,

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This volcanic microbe startup is taking on Beyond Meat and Impossible in plant-based race

AFN Sustainable Protein

For now, the products that the Chicago-based biotech startup plans to launch are a complete secret. After a trip to Yellowstone, SBP observed how certain extremophile organisms can survive in the National Park’s volcanic streams sparking a quest to create edible proteins with nutritional value from these hearty microbes.

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Carbon-negative snack company AKUA offers kelp jerky and pasta

AGreenLiving

As such, startup business AKUA is set to enhance the sustainability of the snack industry with its product line of kelp-based jerky and pasta. “I That made me think, ‘Wow, what if we could create a line of meat alternative products from one of the most sustainable sources of food on the planet?’

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Can Bumble Bee and Nestlé hook the world on fishless fish?

AGreenLiving

The startup space is buoyant with cash and targeting a blend of retail, direct-to-consumer and food service channels, playing with ingredients such as kelp, koji and mung beans. Overall, businesses creating all sorts of meat alternatives raised $3.1 Alternative meat, dairy and egg products make up more than half of that, at $2.1

Seafood 36