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BREAKING: FAIRR & Good Food Institute launch sustainability reporting frameworks for alternative protein

AFN Sustainable Protein

Incumbents and specialized startups alike have a new tool at their disposal when it comes to disclosing the sustainability of their alternative protein products. This framework addresses things like sourcing, certification, soil health, and water consumption, amongst other areas. of all anthropogenic GHG emissions.

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Why we should support small fishing boats over super-trawlers, Part 3

Low Impact

In Part 1 we talked about sustainability and community benefits of buying from small fishing boats, and the barriers that they face; and in Part 2 we talked about the life of small fishing boat skippers. I’m also hoping that with a partnership with the Soil Association, we can suggest policies to government.

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Price and provenance: Does the UK have an appetite for eco-labels on food?

Business Green

Business interest in plant-based food is growing, but many consumers are still in the dark over the environmental sustainability of their eating habits. Fortunately, fresh research published today by WWF UK suggests the vast majority of British people do want to eat healthier, more environmentally sustainable food.

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Sustainable Food Management Checklist: Getting Started Guide for the Office Cafeteria

Green Business Bureau

The features of a sustainable food management system. Sustainable food management is a systematic approach that concentrates on reducing wasted food, supporting local communities and employees, and mitigating the environmental impact of operations over the complete life cycle of food items.

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? CTVC’s guide to NYCW #163

Climate Tech VC

🧪 Cascade Biocatalysts , a Brooklyn, NY-based sustainable chemicals platform, raised $3M in Pre-Seed funding from Ten VC, Amplify.LA, Boost VC, Cool ClimateCollective, Range Ventures, and other investors. Japan begins to release water from the Fukushima plant and China responds with seafood import restrictions.

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Why we should support small fishing boats over super-trawlers, Part 2

Low Impact

In Part 1 we talked about sustainability and community benefits of buying from small fishing boats, and the barriers that they face; and in Part 3 we’ll look at how government quotas benefit super-trawlers and disadvantage the small boats. Yes, we’re interested in both sustainability and community , as I said.

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Proud Pour wines and cider benefit bees, oceans and coral reefs

AGreenLiving

Now, we can add sustainable practices to that list of accomplishments with a new line of wines by Proud Pour, whose aim is to inspire the environmentalist in everyone, even those who simply want to enjoy a pleasant glass of wine. . A second offering from the company focuses on bee health.

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