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This summer, consider sustainable seafood

GreenBiz

This summer, consider sustainable seafood. Summer makes me nostalgic for seafood. I spent my days snorkeling in the crystal clear waters of the Mediterranean, strolling through quaint markets and eating lots of seafood. . Plant-based seafood is catching up . Theresa Lieb. Fri, 07/23/2021 - 02:30. The smaller, the better.

Seafood 509
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Addressing the need for responsible salmon farming

Envirotec Magazine

The group also attempts to address some of the misinformation and controversies that it says have accrued to the topic of farmed seafood. The ASC (Aquaculture Stewardship Council) is the world’s leading certification scheme for farmed seafood (also known as aquaculture). at regular intervals and remain within set limits. •

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This summer, consider sustainable seafood

AGreenLiving

This summer, consider sustainable seafood Theresa Lieb Fri, 07/23/2021 – 02:30 Summer makes me nostalgic for seafood. I spent my days snorkeling in the crystal clear waters of the Mediterranean, strolling through quaint markets and eating lots of seafood. But those days are long gone. But those days are long gone.

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Startups to watch: Innovate UK announces sustainability accelerator programme

Envirotec Magazine

Some of the 13 startups include Born Maverick, a company developing seaweed-based alternatives to scallops and seafood, Little Loop which allows people to rent children’s clothes for a subscription fee, and Zelemiq, a wearable technology helping to tackle the global obesity crisis through tracking blood sugars.

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Which diet will help save our planet: climatarian, flexitarian, vegetarian or vegan?

Business Green

The best known are the completely plant-based vegan diet, the vegetarian diet, which also allows eggs and dairy, and the pescetarian diet, which also allows seafood. One of the issues that seems to be lacking in many food discussions is the ethical dimension. But there are several 'climate-friendly' diets to choose from.

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Sustainable Food Management Checklist: Getting Started Guide for the Office Cafeteria

Green Business Bureau

Sustainable food management is a systematic approach that concentrates on reducing wasted food, supporting local communities and employees, and mitigating the environmental impact of operations over the complete life cycle of food items. Our food supply chain wastes food and resources. In the U.S., Check out this guide by the U.S.

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25 badass women shaping climate action in 2021

GreenBiz

New Zealand Prime Minister Jacinda Ardern wasted little time raising the stakes in her nation’s fight against climate change after handily winning re-election in October. has orchestrated collaborative initiatives targeting everything from plastics to food waste and bringing together large companies, NGOs and policymakers.