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Transforming flies into degradable plastics

Envirotec Magazine

A project that uses insects as a source of chemicals to make plastics that can biodegrade later is being presented at the American Chemical Society (ACS) Fall 2023 event, a hybrid meeting being held 13-17 August. She also notes that obtaining chitin from flies could avoid possible concerns over some seafood allergies.

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Microfibres in the Mediterranean are floating homes for bacteria

Envirotec Magazine

Synthetic and natural microfibres from plastic pollution, the textile industry and fishing activities have increased dramatically in the environment, becoming the most common type of particles in the ocean. This new study is seemingly the first to report the presence of pathogenic Vibrio species on microfibres in the Mediterranean Sea.

Seafood 246
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Frontline Communities Launch Hunger Strike to Protest Plastics Giant Formosa

DeSmogBlog

Communities around the world impacted by the plastics giant Formosa are launching a global hunger strike on October 31. In 2019, nearly 8,000 victims of the spill filed a lawsuit in Taiwan against Formosa Plastics Group. In 2022, Vietnam’s seafood exports were valued at 11 billion USD. Formosa Plastics Corporation, U.S.A.

Plastics 118
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Can Bumble Bee and Nestlé hook the world on fishless fish?

GreenBiz

Buoyed by the success of red-meat mimics from the likes of Impossible Foods and Beyond Meat, a growing number of companies is angling to capture their share of the early market for animal-free seafood. The nonprofit has named the threatened collapse of fisheries and unmet demand for seafood alternatives as important factors.

Seafood 544
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Aquaculture becomes a net-positive

GreenBiz

In more modern times, support for aquaculture has ebbed and flowed along with concerns about animal health and welfare, worries over the effluent pollution caused by wastewater discharges, and the unintended impacts of production infrastructure such as pipes and pumps on natural ecosystems.

Seafood 527
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BlueNalu is developing innovative cell-based seafood

AGreenLiving

While 3D printed steak and lab-produced chicken are on their way to the market, one innovative company has set their sights on providing a well-rounded menu of seafood options that don’t come from the sea. Lou Cooperhouse, CEO of BlueNalu said, “As a planet, we need to do something immediately. However, the U.S. However, the U.S.

Seafood 36
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Top 8 Sustainable Fishing Practices: Small Business Sustainability Guide

Green Business Bureau

Today’s common fishing practices are unsustainable and with the number of seafood eaters growing across the world, our seafood supply is readily depleting. This article discusses measures the seafood industry can take in order to limit their negative impact on our world’s oceans. Prevent ocean waste from plastic netting.