Energy Monitor Organic Sustainability Waste 
The Environmental Blog
JANUARY 19, 2024
There is a lot of latent energy in our waste. Whether that energy is turned into renewable fuels or clean electricity, it can reduce carbon emissions and resource depletion. The adage, ‘one man’s trash is another’s treasure, applies to the world of waste management.
Envirotec Magazine
AUGUST 4, 2020
Dutch greenhouse operators are collaborating with the country’s industrial sector to support the reuse of waste CO2. Pests and diseases are preferably tackled biologically, and the energy-efficient greenhouse reuses water and nutrients as much as possible; leading to cleaner cultivation and improved yields. Monitoring carbon dioxide.
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GreenBiz
JULY 12, 2021
Circular economics and the $57B e-waste opportunity. The plastic waste problem gets plenty of attention, and for good reason: If we continue mismanaging this material as usual, there could be 7.7 Just as stunning: Plastic isn't the fastest growing waste stream the world needs to deal with. . Heather Clancy. Some key moments.
The Environmental Blog
AUGUST 24, 2023
Today’s poultry farming has begun to shift from traditional, potentially damaging practices to more sustainable ones. Technological and scientific advancements have ushered in an era of efficiency, reduced waste, and better animal welfare practices. Similarly, egg production has risen from 15 to 93 million tonnes.
Green Business Bureau
JANUARY 21, 2022
Sustainable Waste Management. Through our partnership with Green Office Academy, we’ve created a list of five quick and useful tips on how to reduce your waste. These tips are generally oriented around office life, perfect for integration with budding workplace sustainability initiatives! Weigh the bags.
Envirotec Magazine
MARCH 30, 2021
Human activity generates 105bn tonnes of organic wastes (food waste, sewage and garden wastes, food and drink processing wastes, and farm and agricultural wastes) annually by human activity. However, only 2% of those wastes are currently being effectively managed.
The Environmental Blog
JUNE 12, 2021
In such a progression of activities, it is difficult to avoid waste. However, it is possible to devise ways of handling waste in the kitchen to promote a healthy environment. There are simple ways you can follow to integrate sustainability in the kitchen on a day-to-day basis. It is also subject to a lot of avoidable waste.
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