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Making biofuels from seawater rather than crude oil

Envirotec Magazine

Dr Malone said unlike the biofuels we know today, which are dependent on agricultural land to produce corn and sugar beets, bio-production in seawater would avoid ethical concerns of ‘fuel vs food’. Biotechnology- reducing environmental impact. This can result in fewer by-products and contaminants (i.e.

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TED Talk: Possible Futures from the Intersection of Nature, Tech, and Society

Sustainability Consulting

Faber Futures is also combining the study of open-source data on the human microbiome with the ethics of DNA mining. Tools like DNA sequencing, automation and machine learning are key to allowing organism engineers to solve these technical challenges.

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Lamps by Biohm are made from coffee and orange peel

AGreenLiving

And, therefore, to create ethically-sourced and locally-fabricated high-performance sustainable products. ” For these lampshades, Biohm has used a material they call Orb, or organic refuse biocompound, to combine food and agricultural bioproducts with a plant-based binder. .

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The American chestnut tree is coming back. Who is it for?

Grist

Transgenic organisms contain DNA from other species.) For years, controversy has swirled around the ethics of using novel biotechnology for species conservation. Many children didn’t survive the schools, which were often run by Christian organizations. government.

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Synterex: Clinical Service Provider That Gives Back to the Environment and Society

Green Business Bureau

The brand works with pharmaceutical and biotechnology companies to help them get new therapies to patients as quickly and efficiently as possible. Before a new drug or medical treatment can be given to patients, it must first be approved by a regulatory organization such as the Food and Drug Administration (FDA).

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WCS Event: More Women on Corporate Boards | February 20, 2020

Women in Cleantech and Sustainability

Our organization is inclusive and events are open to people of all genders. Her work has been featured by NACD, Ethical Boardroom, GreenBiz, Huffington Post, Environmental Leader and Responsible Investor. Yoler has served on the boards of public, private and non-profit organizations. Agenda: 5:45 pm: Doors open for networking.

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Should we genetically edit the food we eat? Two experts offer their thoughts

Business Green

We also work to improve plant biotechnologies and have contributed to proof-of-concept studies demonstrating that genome editing can be used to develop useful traits in barley, brassica and potatoes by deleting just a few letters of DNA. Such crops became known as genetically modified organisms (GMOs). It's not clear.