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How Modern Poultry Farming Practices Contribute to a Sustainable Environment

The Environmental Blog

Today’s poultry farming has begun to shift from traditional, potentially damaging practices to more sustainable ones. This paradigm shift is primarily driven by a desire to cater to the increasing global demand for poultry products while ensuring environmental sustainability. Poultry farms are also using renewable energy.

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Amazon, Google, Microsoft and the climate cloud

GreenBiz

Despite all they're doing to address climate change with both emissions reduction plans, circular economy innovation and consumer awareness, Amazon, Google and Microsoft have been criticized — rightly so, in my mind — for their close ties to the oil and gas sector. But there's a lot more to the relationship.

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Industry Insight on Egypt – Emerging Power in Green Hydrogen

Hydrogen Fuel News

With its bountiful resources and strategic position, the country aims to cement its place as a leader in the clean energy transition. This ambition sets the stage for a detailed exploration of the opportunities and challenges that lie ahead, each aspect contributing to the blueprint of a sustainable energy future.

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Enel’s primary substations set for ‘sustainable’ facelift

Smart Energy International

Chilean architecture company Umwelt’s ‘New Energies’ project has been selected as the winner in the design challenge for new primary substations from 2025 on. In this way it is intended to be versatile and to meet the need to modernise the electrical infrastructure with a sustainable footprint throughout its lifecycle.

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Biomass Energy: Pros and Cons Explained

Hydrogen Fuel News

As the quest for sustainable energy intensifies, biomass emerges as a pivotal player in the arena of renewable resources. As we navigate the intricacies of biomass conversion processes and their impacts on our planet, we encroach upon a dialogue pivotal for the present and future of energy consumption.

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Comment: Technology will be crucial to the success of vertical farms

Envirotec Magazine

Sustainability challenges in agriculture Outdoor agriculture (pasture and cropland) occupies around half of the planet’s habitable land, and so-called modern agricultural practices have enabled the production of increased food volumes at relatively low prices. Again, accurate monitoring and control is vital. billion people by 2050.

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The road to sustainable health

Business Green

In order to achieve this, there are a number of pressing environmental issues that we face, with governments, business and citizens focusing their efforts to reduce our carbon footprint and become more sustainable as a nation. Organisations should also be looking for innovative and creative ways to help make their business more biodiverse.

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