Asia Biodiversity Health Soil 
Envirotec Magazine
SEPTEMBER 18, 2023
The experiment was set up by the University of Oxford’s Professor Andy Hector and colleagues over twenty years ago as part of the SE Asia Rainforest Research Partnership (SEARRP). They also emphasise the need to conserve biodiversity within undisturbed forests, so that we can restore it in areas that have already been logged.’
Business Green
MARCH 12, 2021
The government said the funding would help cut millions of tonnes of carbon emissions and improve the lives of over 600,000 people in tropical forest communities across Africa, Asia and Latin America. In addition to protecting 2.1 So the UK is absolutely committed to tackling global deforestation.
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DeSmogBlog
JULY 18, 2021
Producers claim their animal feed comes from responsible sources and their livestock use land unsuitable for other uses, all the while supporting biodiversity and capturing carbon from the atmosphere through holistic or other types of “regenerative” grazing. cropland and help the U.S.
Business Green
JULY 2, 2021
Echoing the UK government's recent Dasgupta Review on the economic value of biodiversity, The Economic Case for Nature concludes that a failure to protect nature would risk a huge hit to economies worldwide, with countries in Sub-Saharan Africa and South Asia particularly exposed to host of escalating climate and nature-related risks.
Business Green
MARCH 24, 2021
The World Health Organisation (WHO) admits that increasing human pressure on the natural environment may drive disease emergence. But we know that together these two areas of land hold a large proportion of the world's biodiversity of plant and animal species. Deforestation and forest degradation drive zoonotic diseases.
Business Green
MAY 22, 2020
European Commission unveils sweeping biodiversity strategy, plus all the top green business news from around the world this week. EU Commission unveils strategy to 'fix broken relationship with nature'.
DeSmogBlog
NOVEMBER 29, 2023
The spokesperson added that food production must increase by 70 percent to keep pace with population growth, and complained that the common narrative on livestock was dictated by “simplistic negative conclusions of livestock’s role within rising global temperatures, nature decline and decreasing human health”.
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