AGreenLiving

JUNE 8, 2021

Buoyed by the success of red-meat mimics from the likes of Impossible Foods and Beyond Meat, a growing number of companies is angling to capture their share of the early market for animal-free seafood. The nonprofit has named the threatened collapse of fisheries and unmet demand for seafood alternatives as important factors.

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Seafood Startups Meat alternatives Innovation 36

AGreenLiving

DECEMBER 4, 2020

A third of wild stocks are overexploited , and sourcing seafood from farms should allow ocean biodiversity to recover. Midwest, for instance, soy production relies on chemical inputs that damage biodiversity and generate greenhouse gases. It certainly feels that way in aquaculture. Soy grown elsewhere also comes with costs.

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Grist

JANUARY 28, 2020

Dean Blanchard Seafood, headquartered on the barrier island of Grand Isle in the Mississippi River Delta, is one of the largest shrimp suppliers in the United States. Dean Blanchard Seafood took a hit, and Blanchard later told a reporter that he estimated his business was worth 15 percent of what it was before the spill.

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Business Green

AUGUST 15, 2022

The best known are the completely plant-based vegan diet, the vegetarian diet, which also allows eggs and dairy, and the pescetarian diet, which also allows seafood. The reduced need for agricultural land would help stop deforestation and help protect biodiversity. This article originally appeared at The Conversation.

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Seafood Agriculture Ethics Health 66

AGreenLiving

DECEMBER 18, 2020

Membership at Crowd Cow , a marketplace for craft meat and seafood, doubled in April alone. We can’t create the food system we need — one that’s low-carbon and biodiversity-enhancing — if only one tier of that system delivers those benefits. This article was adapted from the GreenBiz Food Weekly newsletter.

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AGreenLiving

JULY 20, 2020

Aquaculture, sustainable fisheries and marine biodiversity conservation: helping U.S. fisheries adapt to climate impacts; catalyzing the growth of a “new sustainable seafood industry,” including aquaculture, mariculture and plant- and cell-based seafood alternatives. It’s not just a wish list.

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Sustainability Seafood Sea level rise Policy 36

Green Business Bureau

JULY 26, 2022

In this Green Business Bureau article, we wanted to help you support a sustainable food supply model on a global level, starting at a smaller scale with your organization’s cafeteria. Our food supply chain uses an excessive amount of land leading to biodiversity loss. Expiration date. Should not use past the date listed.

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Sustainability Business Energy Monitoring Waste Waste 148

GreenBiz

MARCH 8, 2021

Still, the company is stepping out as an innovator in sustainable finance — it was the first buyer into a new reef credits system in Australia , and Herweijer’s innovation lens and ongoing research into risks associated with nature and biodiversity loss no doubt helped land her new job. . Sponsored Article. Leadership. GreenBiz Group.

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Sustainability Plastics Organic Retail 546