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Study: Fertiliser use threatens global climate goals as nitrous oxide emissions soar

Business Green

Emissions of nitrous oxide (N2O) - a greenhouse gas 300 times more potent than carbon dioxide - have risen by 20 per cent from pre-industrial levels, with agriculture responsible for the lion's share of the increase, researchers from Auburn University in Alabama found.

Africa 99
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First global atlas of rangelands launches, and reveals vulnerable state of a neglected ecosystem

Envirotec Magazine

A new atlas published on 26 May shows that 54 per cent of the world’s land surface consists of vast tracts of land covered by grass, shrubs or sparse, hardy vegetation that support millions of pastoralists, hunter gatherers, ranchers and large populations of wildlife – and store large amounts of carbon.

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For a livable future, 60% of oil and gas must stay in the ground

Grist

The researchers set out to estimate how much of the world’s fossil fuel reserves must remain in the ground in order to limit global warming to 1.5 The first has to do with the carbon budget — the amount of carbon that can be emitted before the planet warms more than 1.5 degrees Celsius (2.7

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'We will not fight climate change with a virus': UN chief warns both climate and coronavirus emergencies 'must be defeated'

Business Green

The economic slowdown and travel constraints that are resulting from the coronavirus outbreak are expected to lead to lower emissions this year, but experts have warned any carbon savings will likely prove shortlived as governments seek to stimulate their economies in the coming months.

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Dengue, Lyme, and cholera: how climate change is spurring disease

Grist

Climate change is already having “widespread, pervasive impacts” on people everywhere in the world, a new report from the scientific panel says, due to the warming that has occurred so far — roughly 1.09 Global warming doesn’t only affect humans by changing the weather and melting the ice caps, the report warns.

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It's not totally unlike a comet

Business Green

So yeah, there's a little cheat that we did: we took away the hyper-object of global warming, which is so vast and timeless and slow-moving, and we put in a very concrete event, a comet. This risk increases steeply with rises in global temperature. As McKay put it: "No allegory is a perfect fit. billion and 3.6

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Meat Industry Climate Claims – Criticisms and Concerns

DeSmogBlog

Producers claim their animal feed comes from responsible sources and their livestock use land unsuitable for other uses, all the while supporting biodiversity and capturing carbon from the atmosphere through holistic or other types of “regenerative” grazing. For example, while Brazilian meat giant JBS reported emissions of 7.14