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'Outsize opportunity': How investors could help slash global food sector emissions and unlock a $1.5tr economic boost

Business Green

Moreover, investors should urgently allocate capital away from industrial meat production towards alternative protein producers, which it said would help to slash methane emissions from agriculture in line with global targets, while also helping develop the market for meat alternatives.

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Reducing Food System Emissions, One Bite At A Time

Energy Innovation

Energy Innovation partners with the independent nonprofit Aspen Global Change Institute (AGCI) to provide climate and energy research updates. A full list of AGCI’s updates covering recent climate change and clean energy pathways research is available online at [link].

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Carbon-negative snack company AKUA offers kelp jerky and pasta

AGreenLiving

That made me think, ‘Wow, what if we could create a line of meat alternative products from one of the most sustainable sources of food on the planet?’ Related: Eating seaweed could reduce cows’ methane production Why is kelp a good idea for food sustainability?

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Investors are betting billions on carbontech. Will it pay off?

Grist

While governments and deep-pocketed energy companies still contribute the most, the funding pool also includes philanthropies and wealthy people looking to accelerate the low-carbon economy. energy secretary, said during the U.N. Analysts say the market for plant-based protein and meat alternatives could balloon to $85 billion by 2030.

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Study: Replacing fifth of beef in diets with fungi-based 'meat' could halve deforestation

Business Green

Climate impact of beef worldwide is far higher than that of microbial-meat alternatives, according to a new study from the Potsdam Institute for Climate Impact Research. said Popp.

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Can animal-based agriculture ever be truly sustainable?

Business Green

As the modern world strives to break its 100 year addiction to fossil fuel-based energy, there are still fundamental areas of our lives that present huge obstacles if nations are to deliver on their net zero emissions goals. Among the hardest sectors to decarbonise is our food supply, and in particular animal-based agriculture.

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Sustainable Catering: Small Business Guide

Green Business Bureau

Food waste is a huge emitter of methane, a planet-warming greenhouse gas, and takes up a large portion of municipal landfills. Plant-based meat replacements that look and taste like meat are also becoming more available. Use Eco-Friendly Tableware. Reduce Water Waste. Offer Meatless Food Options. Make Your Kitchen Sustainable.