Carbon-neutral Methane Pollution Soil 
DeSmogBlog
SEPTEMBER 21, 2023
Meat emits around a third of global emissions of methane, and action to cut this greenhouse gas has been identified by the UN and world leaders as the quickest route to slowing global heating. All these methods work to improve the soil, reduce air and water pollution, cut emissions, and boost biodiversity.
Green Business Bureau
APRIL 12, 2022
The voluntary carbon offset market is rocketing, with the Ecosystem Marketplace reporting an annual market value of ~$1 billion in 2021, which was an all-time high. This can make things difficult for business leaders like you, looking to reduce their carbon footprint through purchasing offsets. The rules of carbon offsetting.
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DeSmogBlog
NOVEMBER 29, 2023
Animal agriculture is the largest emitter of methane, a greenhouse gas 80 times more potent than carbon dioxide when measured over a 20 year period. Scientists say that unless swift action is taken, methane from agriculture alone will take us beyond a 1.5C
Hydrogen Fuel News
JANUARY 19, 2024
Gasification Gasification involves subjecting biomass to high temperatures in an environment with controlled oxygen, which converts the material into a mixture of gases including hydrogen, carbon monoxide, and methane, collectively known as syngas. Equally important is the consideration of air quality.
Green Roof Technology
MAY 27, 2021
Additionally the Green Roof components and the plants are exposed to more extreme environmental impact like higher wind speeds, reflecting surfaces, higher temperatures, air pollution, artificial light at night, lower bio-diversity and more. Engineered Growth Media or soil that meets parameters of FLL*. Vegetation.
Green Roof Technology
MARCH 17, 2020
Additionally the Green Roof components and the plants are exposed to more extreme environmental impact like higher wind speeds, reflecting surfaces, higher temperatures, air pollution, artificial light at night, lower bio-diversity and more. Engineered Growth Media or soil that meets parameters of FLL*. Vegetation. . .
DeSmogBlog
APRIL 26, 2023
To do so, they draw on friendly science, the promise of technological innovation and slick marketing campaigns – which promise “climate neutral” or “climate smart” meat and dairy – to create the idea we can continue eating vast quantities of the stuff while meeting our climate goals. The science shows that for humanity to stay below 1.5C
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