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Big Meat Unveils Battle Plans for COP28

DeSmogBlog

Animal agriculture is the largest emitter of methane, a greenhouse gas 80 times more potent than carbon dioxide when measured over a 20 year period. Scientists say that unless swift action is taken, methane from agriculture alone will take us beyond a 1.5C Past marketing drives run by the AHDB include the £3.5-million

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The Livestock Industry’s “Climate Neutral” Claims Are Too Good To Be True

DeSmogBlog

The study found that an alternative method of quantifying the impact of methane emissions has led to a raft of industry-friendly findings that the livestock sector seems to be using to claim climate neutrality as they continue to pollute. That’s why some experts have proposed an alternative approach called GWP* for talking about methane.

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Mapped: The Network of Powerful Agribusiness Groups Lobbying to Water Down the EU’s Sustainable Farming Targets

DeSmogBlog

Like many corporations, the global COVID-19 pandemic and lack of usual in-person events meant they had to get creative about how to shape the political debate and find new allies to support their agendas. The MEPs invited were spoiled for choice, as BASF generously delivered six small bottles of fine wines for their enjoyment.

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New Study Finds Overwhelming Evidence of Harms From Fracking

DeSmogBlog

The negative impacts of hydraulic fracturing on public health, the environment, and the climate are “intractable and not fixable,” according to a newly published report. In addition, vast quantities of carbon and methane pollution are released into the atmosphere. This article was originally published by Gas Outlook.

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The story in the soil: Meet the start-up trying to pioneer a UK market for biochar CO2 removals

Business Green

DarkBlack Carbon was only officially founded four months ago, but believes it is already primed to be a market leader for biochar in the UK "It's got everything, hasn't it?" says Liz Casely, co-founder of UK start-up DarkBlack Carbon. It is a catalyst for helping to restore natural balances," explains Casely.

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Does the WRI’s new Sustainable Food Future report need an update already?

AFN Sustainable Protein

Later in her Katowice speech, Thunberg said simply that “Until you start focusing on what needs to be done rather than what is politically possible, there is no hope.” Yet the material itself did feel fairly stale, taking 2010 as its benchmark year while looking forward to 2050. But first of all, does it pass the Thunberg test?

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Food Strategy: How the government served up a dish that disappointed almost everyone

Business Green

Defra insists the Strategy needs to be seen in conjunction with the Treasury's plans to tackle inflation and the cost-of-living crisis, upcoming health strategies focused on obesity and diet, and on-going post-Brexit trade negotiations and farming subsidy reforms. However, the wider focus on agricultural innovation is not without its merits.