Business Green

MARCH 13, 2020

Demand for protein from sea creatures such as tuna, salmon and shrimp is growing far faster than for animal proteins. About 17 per cent of the animal protein consumed by humans comes from fish, crustaceans and mollusks, and about three billion people depend on wild-caught and farmed seafood as their primary source of protein.

Seafood 40

Seafood Biotech Agriculture Blockchain 40

AFN Sustainable Protein

JULY 22, 2022

Marica Quarsingh calls her startup Sea-Stematic the “Tesla of seafood” to communicate how she believes seafood should be produced: sustainably and with the right global benchmarks and market insights. Quarsingh talked to AFN about her goal and journey to putting Africa on the map for cellular seafood.

Seafood 93

Seafood Africa Startups Biotech 93

AFN Sustainable Protein

DECEMBER 12, 2022

Global demand for aquatic foods — that’s fish and seafood — is expected to double by 2050, according to estimates that base the rise mostly on population growth. Forsea claims that eels have become an endangered species, after demand for the delicacy surged in Asia and Europe in particular. .”

Seafood 92

Seafood Startups Asia Incubators 92

AFN Sustainable Protein

DECEMBER 28, 2022

India’s on-demand food delivery platform Swiggy was the second biggest for 2022 deals, with its $700 million round led by US investment management company Invesco. The California-based startup also acquired Cultured Decadence , a seed-stage cultivated seafood startup from Wisconsin. Image credit: Swiggy. Swiggy – $700m.

Startups 15

Startups North America Investment Seafood 15