GreenBiz
MARCH 4, 2021
Why investors are putting biodiversity on the balance sheet. Until very recently, investor demands regarding environmental impact largely have focused on the climate crisis and greenhouse gas emissions. Thu, 03/04/2021 - 02:11. Reprinted from GreenFin Weekly, a free weekly newsletter. Subscribe here.
Business Green
MARCH 31, 2022
Seafood firms can reduce their impact on climate and the oceans - and in doing so can ensure they have a long-term thriving business that delivers healthy and sustainable seafood to millions, writes Nigel Topping, UN High Level Champion for Climate Action at COP26. Seafood is big business and demand is going up.
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GreenBiz
JUNE 8, 2021
Buoyed by the success of red-meat mimics from the likes of Impossible Foods and Beyond Meat, a growing number of companies is angling to capture their share of the early market for animal-free seafood. The nonprofit has named the threatened collapse of fisheries and unmet demand for seafood alternatives as important factors.
AGreenLiving
MARCH 4, 2021
Why investors are putting biodiversity on the balance sheet C.J. Until very recently, investor demands regarding environmental impact largely have focused on the climate crisis and greenhouse gas emissions. Clouse Thu, 03/04/2021 – 02:11 Reprinted from GreenFin Weekly, a free weekly newsletter. Subscribe here.
DeSmogBlog
SEPTEMBER 18, 2021
But a growing number of marine biologists, ocean conservationists, government regulators and environmentally-conscious companies are sounding the alarm about a variety of environmental, food security, financial, and biodiversity concerns associated with seabed mining. Still, Nauru hopes to forge ahead with seabed mining.
AGreenLiving
JUNE 8, 2021
Buoyed by the success of red-meat mimics from the likes of Impossible Foods and Beyond Meat, a growing number of companies is angling to capture their share of the early market for animal-free seafood. The nonprofit has named the threatened collapse of fisheries and unmet demand for seafood alternatives as important factors.
DeSmogBlog
JUNE 14, 2022
The Climate Change Committee and the Eating Better Alliance have also recommended an urgent reduction in industrially produced meat, dairy, eggs and fish in our diets. which it claims will allow the UK to meet its net zero and biodiversity targets, and help farmers adapt to a changing climate. Concerning’.
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