Envirotec Magazine
OCTOBER 18, 2022
Innovate UK KTN has chosen 13 startups to participate in its sustainability accelerator programme. Over the next ten weeks, 13 companies selected from the Sustainable Innovation Fund will work with Innovate UK KTN and their partners growth studio and the ecosystems to further develop propositions and prepare to raise external capital.
Living Green Technology
DECEMBER 16, 2019
Fortunately, there are several things each of us can do to reduce our carbon footprint and live a more sustainable lifestyle—starting with the technological devices we use to watch our favorite television shows, make phone calls, or heat and cool our homes.
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Business Green
MARCH 20, 2023
"We are delighted to unveil today's list of finalists, all of which really are at the forefront of the UK's burgeoning green economy and its transition to a net zero and sustainable economy," said BusinessGreen editor-in-chief James Murray. BBC Studios - Bridgewater House Relocation GPE - 50 Finsbury Square Grid 2.0 &
Climate Tech VC
AUGUST 28, 2023
In the news this week, $7T for fossil fuel subsidies, the summer brings more tropical storms, and Equinor opens the world’s largest floating wind farm… to power oil drilling. for Northvolt to build energy storage, $100M for direct lithium extraction, and $60M for heat batteries. Thanks for reading!
DeSmogBlog
SEPTEMBER 3, 2021
Residents remain without water and power almost parish-wide. (As John the Baptist Parish remained without electricity, out of 19,752 customers.). John in the church sanctuary to go over the results of air monitoring tests that EPA started in 2016. He believes everyone’s home was damaged to some degree by the storm.
Green Business Bureau
JULY 26, 2022
The features of a sustainable food management system. Sustainable food management is a systematic approach that concentrates on reducing wasted food, supporting local communities and employees, and mitigating the environmental impact of operations over the complete life cycle of food items.
Business Green
NOVEMBER 18, 2021
Business interest in plant-based food is growing, but many consumers are still in the dark over the environmental sustainability of their eating habits. Fortunately, fresh research published today by WWF UK suggests the vast majority of British people do want to eat healthier, more environmentally sustainable food.
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