Business Green

JULY 25, 2021

If the government acts decisively, we can tackle the three pronged challenges of climate change mitigation, biodiversity net gain and the obesity crisis. To do this, we must focus on natural ingredients, not over-processed fake meats. We must grasp the opportunity that the National Food Strategy provides.

Meat alternatives 39

Meat alternatives Soil Climate change Biodiversity 39

Business Green

NOVEMBER 18, 2021

According to the recent National Food Strategy , the independent review commissioned by the government, UK meat consumption needs to fall by another 30 per cent by 2032, against 2019 levels, in order to help deliver a net zero emission economy. Meanwhile, businesses are themselves grappling how to drive sustainable behaviour change.

Business Energy Monitoring 39

Business Energy Monitoring Government Sustainability Health 39

Business Green

JANUARY 20, 2023

As many commentators have noted, there is no silver bullet for tackling carbon emissions. So it stands to reason that, focusing decarbonisation efforts on just a handful of these carbon intensive sectors could make an outsized impact to the global transition to net zero.

Policy 72

Policy Agriculture Carbon-negative Hydrogen 72