AGreenLiving

JANUARY 22, 2020

In recent years, seaweed has been quite a catch for health-conscious consumers, in turn, making kelp, a brown macroalgae, one of the more in-demand types of seaweed offerings. That made me think, ‘Wow, what if we could create a line of meat alternative products from one of the most sustainable sources of food on the planet?’

Carbon-negative 28

Carbon-negative Carbon Meat alternatives Health 28

Business Green

DECEMBER 20, 2020

The plant-based meat and dairy market is expected to balloon over the years to come, as consumers increasingly seek to reduce the environmental impact of their diet while tapping the health benefits related to reducing meat consumption.

Carbon-negative 83

Carbon-negative Meat alternatives Innovation Biotech 83

AFN Sustainable Protein

SEPTEMBER 21, 2019

We anticipate that many consumers will shift to animal-free food products if those products begin to meet or exceed their animal-based alternatives on key areas like cost, taste, functionality, convenience, and health. The invention of the car came with urban sprawl, pollution, and over 1.25 million fatalities each year.

Technology 52

Technology Agriculture Health Startups 52