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Earth is getting extra salty, an ‘existential threat’ to freshwater supplies

Grist

billion acres of soil around the world have gotten saltier, an area roughly the size of the entire United States, and it’s stressing out plants. Salt is even getting kicked up into the air: In arid regions, “lakes are drying up and sending plumes of saline dust into the atmosphere,” such as the Aral Sea in Central Asia, the study says.

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How to stop runaway deforestation? Look at Indonesia.

Grist

Thousands of acres of forest, and the carbon-dense peat soils beneath, have gone up in flames, clearing the way for rows of oil palm trees. For decades, governments of Southeast Asia gave agricultural companies the rights to develop vast swathes of forest, and those companies turned wilderness into plantations as fast as they could.

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IPCC report: The 10 key conclusions

Business Green

The report today - the IPCC's first of its kind since 2013 - may not make for joyful reading on the state of the only habitable home humans have, but coming just weeks before the crucial COP26 Climate Summit its core conclusions could not be more essential to every business on the planet. And today the IPCC concluded the 1.5C

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The disease after tomorrow

Grist

They come from bugs, shellfish, and even soil. The first case of chikungunya in the Western Hemisphere was discovered in 2013 in the Caribbean. Valley fever Carried by soil containing the fungus Coccidioides. But the environment harbors dozens of other carriers of illnesses you’ve probably never heard of. Virgin Islands.

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Meat Industry Climate Claims – Criticisms and Concerns

DeSmogBlog

These come from deforestation, changes in soil carbon, methane emissions, emissions from fertilisers, manure, farm machinery, and animal feed production. The latest protein supply figures from the UN Food and Agriculture Organization (FAO) for 2013 recorded average protein consumption of 69.1g

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China and Vietnam need sustainable coffee farming

Unsustainable

According to Greenpeace , by 2013, only 9% of Yunnan’s forest was still primary, because “many high-quality forests have vanished and been converted into plantation”. And even a light rain can wash away the soil from mountain slopes where the coffee plants grow. Experts said the soil had been exhausted and polluted.

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Mekong coffee growers struggle with drought and heating climate

Unsustainable

How they grow coffee will have its own part to play, with intensive farming potentially leading to soil depletion and deforestation. But from 2009 to 2013 droughts occurred in Yunnan every winter, bringing water shortages and turning farmland barren for millions of residents. The trees acted as a natural barrier to pests and disease.