Envirotec Magazine

SEPTEMBER 25, 2023

And nearly all of us use fossil fuels, plastics, chemicals and products from intensive agriculture. Like all other living organisms, we survive by using Earth’s resources. Ocean-acidification is still, just, in the green, and so is aerosol pollution and dust. billion humans – nearly all of them poor.

Ocean acidification 234

Ocean acidification Ozone Plastics Biodiversity 234

Eco-Business

OCTOBER 13, 2022

New research suggests that plastic could contribute to ocean acidification, especially in highly polluted coastal areas, through the release of organic chemical compounds and carbon dioxide, both of which can lower the pH of seawater.

Ocean acidification 19

Ocean acidification Plastics Waste Waste 19

Green Business Bureau

JANUARY 18, 2023

These indicators, including but not limited to carbon dioxide, methane, ocean acidification, tropical forest loss, population, GDP, water use, and transportation, have reached the point past natural variation, showing indisputably that the Earth is in a different state than before. .

Resilience 78

Resilience Building Energy Monitoring Ocean acidification Business Energy Monitoring 78

Green Tech Challenge

MAY 3, 2019

Every year, an additional 8 million tonnes of plastic is deposited into the ocean. In addition to plastic waste, 30 to 40% of carbon emissions from cars, buses, airplanes, and manufacturing plants are absorbed by the ocean, causing chemical imbalance in sea water i.e. Ocean Acidification.

Energy Monitor 65

Energy Monitor Waste Waste Plastics 65

GreenBiz

JUNE 8, 2021

If the sourcing is done carefully, fake fish also should be devoid of the mercury and microplastics that can stem from ocean plastic pollution. Seaweed, on the other hand, which makes up New Wave’s shrimp-mimic, sequesters carbon and reduces ocean acidification. What's next?

Seafood 534

Seafood Startups Meat alternatives Innovation 534

Business Green

OCTOBER 19, 2021

Habitats for plants, animals and micro-organisms vital to soil health and food production. In the food sector, which accounts for more than half of this pressure, deforestation, overfishing and plastic waste are among the biggest issues, while energy impacts come from pollution and greenhouse gas emissions.

Biodiversity 71

Biodiversity Ocean acidification Soil Medicine 71

AGreenLiving

JUNE 8, 2021

If the sourcing is done carefully, fake fish also should be devoid of the mercury and microplastics that can stem from ocean plastic pollution. Seaweed, on the other hand, which makes up New Wave’s shrimp-mimic, sequesters carbon and reduces ocean acidification. What’s next?

Seafood 36

Seafood Startups Meat alternatives Innovation 36