Ethics Global warming Resilience Waste 
GreenBiz
OCTOBER 26, 2020
The way the world produces and consumes food causes huge environmental impacts, and yet 3 billion people worldwide are unable to afford a healthy diet, and up to a third of the food we produce is wasted. Moreover, to limit global warming to 1.5 Food loss and waste is another big environmental topic.
Business Green
MAY 7, 2021
The firm said it expected to increase investment in "important emerging transition opportunities" such as zero emissions transport, hydrogen, carbon sequestration, nature-based solutions, and climate resilient infrastructure, and that it expects its coal-related lending exposures to "run off" by 2024.
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GreenBiz
JUNE 29, 2020
In a way, we are seeing this crisis as an illustration of how expensive the failure to build resiliency can ultimately prove. As we are learning, in climate change as in pandemics, the costs of a global crisis are bound to vastly exceed those of its prevention. Manager Sustainability and ESG, JetBlue; New York .
Business Green
FEBRUARY 3, 2021
Some corners of the corporate world have already embraced this reality, with the wave of net zero emissions pledges unleashed by companies over the last 18 months evidence of a private sector that is increasingly reckoning with the need to ensure that business better protects the ecosystems that support human life and the global economy.
Unsustainable
FEBRUARY 17, 2020
CO 2 comes from burning gas, oil, coal, and solid waste. This pollution is caused by coal and oil, cars running on gas, or the of burning waste, all of which result in tiny harmful particles being released into the air. Some people still deny that greenhouse gases are culpable for climate change and global warming.
Green Market Oracle
SEPTEMBER 3, 2020
Here are fifty recently published books on the subjects of global warming, climate mitigation and social change. Realising the Triple Dividend of Resilience edited by Swenja Surminski and Thomas Tanner, 2016 This book offers a new business case for disaster risk management. Climate impacts 2. Sustainability and business 3.
AGreenLiving
OCTOBER 26, 2020
The way the world produces and consumes food causes huge environmental impacts, and yet 3 billion people worldwide are unable to afford a healthy diet, and up to a third of the food we produce is wasted. Moreover, to limit global warming to 1.5 Food loss and waste is another big environmental topic.
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