Remove Demand Remove Investment Remove Microplastics Remove Seafood
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Can Bumble Bee and Nestlé hook the world on fishless fish?

GreenBiz

Buoyed by the success of red-meat mimics from the likes of Impossible Foods and Beyond Meat, a growing number of companies is angling to capture their share of the early market for animal-free seafood. The nonprofit has named the threatened collapse of fisheries and unmet demand for seafood alternatives as important factors.

Seafood 538
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Cell-grown salmon start-up Wildtype nets $100m in A-list investment round

Business Green

A US start-up developing "sushi-grade" cell-grown salmon as part of plans to create "the most sustainable seafood on Earth" has attracted $100m in backing from a host of A-list investors, including Leonardo DiCarprio and groups led by Robert Downey Jr and Amazon founder Jeff Bezos.

Seafood 73
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BlueNalu is developing innovative cell-based seafood

AGreenLiving

While 3D printed steak and lab-produced chicken are on their way to the market, one innovative company has set their sights on providing a well-rounded menu of seafood options that don’t come from the sea. Lou Cooperhouse, CEO of BlueNalu said, “As a planet, we need to do something immediately. However, the U.S. However, the U.S.

Seafood 36
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Can Bumble Bee and Nestlé hook the world on fishless fish?

AGreenLiving

Buoyed by the success of red-meat mimics from the likes of Impossible Foods and Beyond Meat, a growing number of companies is angling to capture their share of the early market for animal-free seafood. The nonprofit has named the threatened collapse of fisheries and unmet demand for seafood alternatives as important factors.

Seafood 36
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Plastic Pollution’s Impact on Marine Life and Our Role in Conservation

The Environmental Blog

Seabirds, whales, seals, turtles, and fish mistake plastic bags, bottles, and microplastics (fragments smaller than 5 millimeters) for food, leading to ingestion and starvation. Microplastics can also absorb and concentrate harmful toxins in the ocean, entering the food chain and bioaccumulating in predators like fish and shellfish.

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