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Alternative protein research should be open access – GFI’s Kell

AFN Sustainable Protein

.” Seren Kell, science and technology manager at the Good Food Institute Europe and cofounder of Cellular Agriculture, is speaking to AFN following a £20 million ($22 million) pledge from UK’s Biotechnical and Biological Sciences Research Council (BBSRC) and Innovate UK to jointly invest in the alternative protein industry.

Seafood 80
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Alphabet moonshot Tidal heralds the age of precision aquaculture

Business Green

Much of the fuss related to sustainable food systems is focused on land-centric technology solutions. Its mission: to develop technologies that help those in the business of raising fish do so more sustainably. Demand for protein from sea creatures such as tuna, salmon and shrimp is growing far faster than for animal proteins.

Seafood 39
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Meet the founder: Marica Quarsingh of Sea-Stematic on creating the ‘Tesla of Seafood’

AFN Sustainable Protein

Marica Quarsingh calls her startup Sea-Stematic the “Tesla of seafood” to communicate how she believes seafood should be produced: sustainably and with the right global benchmarks and market insights. Quarsingh talked to AFN about her goal and journey to putting Africa on the map for cellular seafood.

Seafood 93
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This volcanic microbe startup is taking on Beyond Meat and Impossible in plant-based race

AFN Sustainable Protein

With big-name CVC investors like ADM Ventures and Danone Manifesto Ventures, Sustainable Bioproducts is preparing to unveil new plant-based product offerings targeting what it describes as the white space in the plant-based segment. For now, the products that the Chicago-based biotech startup plans to launch are a complete secret.