GreenBiz

JUNE 8, 2021

In general, there is a lot of dynamism and innovation in this sector, and that is a good thing," said Torsten Pohl, head of the Nestlé Product Technology Center in Singen, Germany, via email. Nestlé cites the sustainability benefits of reducing overfishing and protecting ocean biodiversity as motivators of these projects.

Seafood 534

Seafood Startups Meat alternatives Innovation 534

DeSmogBlog

JULY 18, 2021

According to environmental experts and campaigners, the meat industry downplays the climate impact of animal agriculture and exaggerates the potential of different innovations to reduce it, depicting meat as indispensable to feeding the world’s population while denying the need to cut consumption globally to reach climate targets.

Agriculture 90

Agriculture Climate change Methane Soil 90

AGreenLiving

JUNE 8, 2021

“In general, there is a lot of dynamism and innovation in this sector, and that is a good thing,” said Torsten Pohl, head of the Nestlé Product Technology Center in Singen, Germany, via email. ” Nestlé cites the sustainability benefits of reducing overfishing and protecting ocean biodiversity as motivators of these projects.

Seafood 36

Seafood Startups Meat alternatives Innovation 36