Envirotec Magazine
FEBRUARY 26, 2021
The carbon footprint of British pig farming has reduced by almost 40% over the last 20 years, according to a new study, using a new methodology, led by the Institute for Global Food Security (IGFS) at Queen’s University Belfast, Northern Ireland. for Global Warming Potential (commonly known as carbon footprint); 21.2%
Energy Innovation
MARCH 29, 2023
Multi-year droughts have also created challenges in South America (although heavy snows in July 2022 brought some relief to the Andes in Chile and Peru ). 2022) also projects declining snowpack within the American Cordillera, a series of mountain ranges across western North and South America that includes California’s Sierra Nevada.
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DeSmogBlog
JULY 18, 2021
Producers claim their animal feed comes from responsible sources and their livestock use land unsuitable for other uses, all the while supporting biodiversity and capturing carbon from the atmosphere through holistic or other types of “regenerative” grazing. For example, while Brazilian meat giant JBS reported emissions of 7.14
T Rex Group
JANUARY 26, 2022
” “The transition to a low-carbon economy requires an unprecedented amount of financing into sustainable infrastructure over the next two decades, and we believe T-REX is an important enabling technology that helps unlock that capital. Visit www.trexgroup.com to learn more. Leuschen and Pierre F. Lapeyre Jr.
T Rex Group
JANUARY 26, 2022
” “The transition to a low-carbon economy requires an unprecedented amount of financing into sustainable infrastructure over the next two decades, and we believe T-REX is an important enabling technology that helps unlock that capital. Visit www.trexgroup.com to learn more. Leuschen and Pierre F. Lapeyre Jr.
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