AGreenLiving

JANUARY 22, 2020

That made me think, ‘Wow, what if we could create a line of meat alternative products from one of the most sustainable sources of food on the planet?’ Related: Eating seaweed could reduce cows’ methane production Why is kelp a good idea for food sustainability?

Carbon-negative 28

Carbon-negative Carbon Meat alternatives Health 28

Grist

OCTOBER 23, 2019

Organizers said the turnout was surprising; a few years ago, proponents were mostly talking among themselves. Analysts say the market for plant-based protein and meat alternatives could balloon to $85 billion by 2030. This means using metal catalysts and electricity to convert carbon dioxide into organic chemicals.

Startups 56

Startups Carbon Fossil fuels Climate change 56

DeSmogBlog

JULY 18, 2021

Despite this tremendous growth, forecasts indicate that the world is still far from reaching “peak meat”. Since then, meat industry players have shifted from emphasising the supposed sustainability of organically-produced meat to painting meat as an answer to ecological challenges like climate change.

Pollution 98

Pollution Agriculture Carbon-negative Climate change 98

Green Business Bureau

JULY 22, 2021

Catering is an essential service for countless companies, organizations and private events, but with that comes environmental and social impacts. Food waste is a huge emitter of methane, a planet-warming greenhouse gas, and takes up a large portion of municipal landfills. Use Eco-Friendly Tableware. Reduce Water Waste.

Sustainability 148

Sustainability Waste Waste Plastics 148