Carbon-negative Carbon-neutral Demand Meat alternatives 
Business Green
JANUARY 27, 2020
From nurturing ocean carbon sinks to encouraging marine clean tech, there are steps all businesses can take to accelerate progress towards SDG14. For their part, officials have often been more than happy to accede to industry representatives demands for higher quotas, according to Professor Callum Roberts from York University. "In
DeSmogBlog
JULY 18, 2021
In February last year, the head of a leading global meat industry body gave a “pep talk” to his colleagues at an Australian agriculture conference. Huang’s speech points to an industry nervous about its role in a carbon-constrained future. Not all meat companies avoid talking about their Scope 3 emissions, however.
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