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Price and provenance: Does the UK have an appetite for eco-labels on food?

Business Green

Business interest in plant-based food is growing, but many consumers are still in the dark over the environmental sustainability of their eating habits. Meanwhile, businesses are themselves grappling how to drive sustainable behaviour change. There can be little doubt diets are steadily changing in the UK.

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Compelled to action: 5 sustainability trends impacting food retail

AGreenLiving

The food retail industry has remained behind in adapting to the realities of doing business in the era of climate change and rapidly changing consumer preferences. Food retail responded with accelerated innovation in parts of the business including online shopping and grocery delivery , the check-out process and product offerings.

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Why Tyson Ventures is Investing in Sustainability and the Internet of Food

AFN Sustainable Protein

What does a meat company, in the business of raising and slaughtering animals for food, do when startups start developing disruptive technologies that cut out the need for animals? Tom Mastrobuoni: I started my career in public accounting in New York doing auditing and tax work for mostly family-owned, closely held businesses.

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Why Tyson Ventures is Investing in Sustainability and the Internet of Food

AFN Sustainable Protein

What does a meat company, in the business of raising and slaughtering animals for food, do when startups start developing disruptive technologies that cut out the need for animals? Tom Mastrobuoni: I started my career in public accounting in New York doing auditing and tax work for mostly family-owned, closely held businesses.

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Online Event - VERGE Energy Conference

Green Market Oracle

VERGE Energy Conference (VERGE 20) will take place on October 26-30, 2020. This online event can be attended from anywhere, The central theme at VERGE 20 will focus on how energy systems can be decarbonized, decentralized, digitized and democratized.