Biotech Investment Organic Seafood 
Business Green
MARCH 13, 2020
About 17 per cent of the animal protein consumed by humans comes from fish, crustaceans and mollusks, and about three billion people depend on wild-caught and farmed seafood as their primary source of protein. Demand for sea creatures such as tuna, salmon and shrimp grew 3.2 in a recent report.
AFN Sustainable Protein
AUGUST 5, 2019
For now, the products that the Chicago-based biotech startup plans to launch are a complete secret. After a trip to Yellowstone, SBP observed how certain extremophile organisms can survive in the National Park’s volcanic streams sparking a quest to create edible proteins with nutritional value from these hearty microbes.
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