Meet the founder: Mzansi Meat’s co-founders on building a global foodtech company with African roots
AFN Sustainable Protein
SEPTEMBER 24, 2022
Then I did an incubator program that was based in London just around [Covid-19-related] lockdown, which was about how to start a charity from a very effective altruist mindset. AFN: What was your experience in putting together a biotech team? For instance, Wade, our R&D director, has g20 years of commercial biotech experience.
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