Remove Biodiversity Remove Health Remove Soil Remove South America
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UN report: People have wrecked 40% of all the land on Earth

Grist

If these trends continue, experts expect growing disruptions to human health, food supplies, migration, and biodiversity loss driven by climate change, in what the authors calls a “confluence of unprecedented crises.”. People have altered 70 percent of Earth’s lands from their natural state and degraded up to 40 percent.

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Meat Industry Climate Claims – Criticisms and Concerns

DeSmogBlog

Producers claim their animal feed comes from responsible sources and their livestock use land unsuitable for other uses, all the while supporting biodiversity and capturing carbon from the atmosphere through holistic or other types of “regenerative” grazing. cropland and help the U.S.

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How a humble mushroom could save forests and fight climate change

Business Green

In South America, around 71 per cent of rainforest has been replaced by pasture and a further 14 per cent has been lost to the production of animal feed. And with 80 per cent of the world's population facing a threat to their water security , trees play a very significant role in stemming desertification and preventing soil erosion.

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Investors say agroforestry isn’t just climate friendly — it’s profitable

GreenBiz

According to a growing body of scientific research, incorporating trees into farmland benefits everything from soil health to crop production to the climate. Farmers rotate livestock from place to place, allowing soil to hold onto more carbon. Why was it, they wondered, that American agriculture basically ignored trees?

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Net Zero Nature: Can business and nature join forces in the climate fight?

Business Green

In it, Pinker makes the case for reason, science and humanism, arguing these principles are leading to significant increases in human health, prosperity, safety, peace, knowledge, and happiness throughout the world. All of these corporate efforts, on paper at least, promise to both conserve nature and capture millions of tonnes of CO2.

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Investors say agroforestry isn’t just climate friendly — it’s profitable

AGreenLiving

According to a growing body of scientific research, incorporating trees into farmland benefits everything from soil health to crop production to the climate. Farmers rotate livestock from place to place, allowing soil to hold onto more carbon. Why was it, they wondered, that American agriculture basically ignored trees?