Business Green
NOVEMBER 18, 2021
Moreover, more than half of respondents to the Savanta ComRes survey claimed to be aware that the current food system had negative impacts on climate change, air, water and soil pollution, and that it can drive destructive land-use changes such as deforestation.
Green Business Bureau
JULY 26, 2022
Listed below are the five main ways foods supply chains negatively harm our environment. Our food supply chain uses an excessive amount of land leading to biodiversity loss. Additionally, conventional farming practices reduce the levels of carbon retained in the soil – an important medium for carbon sequestration.
Green Market Oracle
AUGUST 30, 2020
It will specifically explore systemic solutions to the climate crisis focusing on clean energy, electrified, transportation, the circular economy, carbon removal and sustainable food systems. Protein is being sourced from an increasingly long list of plants, synthesized from carbon dioxide sucked from the air, and extracted from insects.
Expert insights. Personalized for you.
41 
Let's personalize your content