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Eating one freshwater fish equals a month of drinking ‘forever chemicals’ water, says US study

Envirotec Magazine

The researchers analyzed data from more than 500 samples of fish filets collected in the US from 2013 to 2015 under monitoring programs by the EPA, the National Rivers and Streams Assessment and the Great Lakes Human Health Fish Fillet Tissue Study. Its approach is used to test seafood samples, as well as processed foods.

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Is Fish-Free February set to become the new Veganuary?

Business Green

But some campaigners believe the public debate on greener diets has been too focused on meat and dairy, allowing the seafood industry to swim on in the shadows. The campaign encourages people to ditch all seafood for the month of February and instead adopt "plant-based, sustainable ways of eating".

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