The Growing Appetite for Meat Alternatives in China
AFN Sustainable Protein
JANUARY 29, 2018
China now leads the world in obese children, and the World Health Organization has reported that one in three diabetes diagnoses is in China. Could innovations in plant-based alternatives, cultured meat, and edible insects play a part in China’s food future? Demand growth in beef has dropped from 10% in 2000 to under 2% in 2017.
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