Remove Meat alternatives Remove Methane Remove Packaging Remove Plastics
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Reducing Food System Emissions, One Bite At A Time

Energy Innovation

Emissions from farm to table to landfill Emissions are generated at every stage of the food system, from the production of food on farms to transport and refrigeration to processing and packaging to consumer dietary choices and, ultimately, to food waste. Seventy percent of total food system emissions come from land-use change.

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Sustainable Catering: Small Business Guide

Green Business Bureau

Food waste is a huge emitter of methane, a planet-warming greenhouse gas, and takes up a large portion of municipal landfills. The single best way to avoid this is by switching to reusable plastic or ceramic bowls, plates and cups, and metal silverware. Use Eco-Friendly Tableware. Reduce Water Waste. Offer Meatless Food Options.